Balkan Burek & Grillspezialitäten — Restaurant in Vienna

If you enjoy serbian street food, this is the place to go. They make by far the best gurmanska pljeskavica - a serbian style burger patty with specks of cheese, bacon and chilli in a fantastically fresh burger bun. It is a great introduction into serbian cuisine.

All for about 5 euros with the toppings of your choice, of course the crazy delicisous stuff costs a euro extra - I'm looking at you Ajvar and Kajmak - but they are so worth it!

If you have one of these, you don't need a...

Arrived cold despite being wrapped. Meat was tough, dry and inedible. This is old meat they didn't even bother to reheat. Could not eat it due to food safety concern with beef left to stand so long at room temperature. Took over an hour for food to arrive but tracker says they only started preparing it ten minutes before it arrived. At 11€ for one sandwich expectations are that it would be at least safe to eat! Honestly it is worse than McDonald's which is...

Konkretno sam dosao po prasece pecenje koje sam video reklamu na drustvenim mrezama.Mogu samo da kazem da prasetina nije ni nalika onom sto je na reklami.Prvo to nije prase vec nazime od 40+ kg poznajem po velicini kostiju.drugo kožurica se razvlaci ko zvaka kao da je kuvano ni jedno parce nije zahrskalo. Od 4 kg pecenja koliko sam narucio sigurnih 2 kg su bila od vrata ostalo je bilo miks koscurina od buta,kicme i podplecnih rebara koja nemaju kozuru.Sve u svemu je bilo 3 pristojna parceta od plecke ostalo sve treca klasa.Ni jedno lepo parce od rebara ili potrbusine nije bilo.Sledeca zamerka iseceno kao da je sekao motikom komadine ko pesnice iseceno po jabucicama zglobova pa se one drobljive koscice raspadaju i ostaju svuda po komadima,znaci onaj sto sece nema veze sa secenjem pecenja .... Sve u svemu jedna veeelika nula sto se tice prasetine. -ps- sto se tice rostilja ono sto sam na oko video izgleda jako dobro i kvalitetno ,da ne...