Café Florianihof — Restaurant in Vienna

A great place to enjoy genuine Austrian soul food made from the best ingredients.

Classics such as Grießnockerlsuppe Blunzn, Backhendl, Marillenpalatschinken are on offer.

The wine list is well selected, not too large but very well stocked and fairly priced. With a bit of luck, you can even enjoy 1998 Riesling by the glass for little money.

No wonder the Café Florianihof is so well run: The team behind it is Simon Schubert and Julian Lechner - the hosts of the great Reznicek.

Always worth a visit! Especially because of the very hospitable opening hours.

PS: Above all, where else can you play a really good round of table football on...

I've been going, regularly, to Cafe Florianihof (my daughter attends the Musikschule on Skodagasse, up the street and around the corner) and, it's always been good, portions reasonable, and the staff friendly. It's been some months now, since I was there, and it seems to have undergone some changes, and not for the better. The staff was gruff, the soup, although good, was definitely served in a smaller bowl resulting in a smaller portion and the cost was €4, 50. The portion was more like a "cup" if soup, rather than a "bowl." Change is sometimes good, but some things should just...

Scandalous!! Imagine a s"starter" of a slice of beetroot chopped in pieces (!) and a slice of blood orange cut in half (!)... supposed to be walnuts, non existent (!) 50 cents worth of food.....for 9 Euros....Seriously? What an utter rip off! Nice waiter.....sorry for him. I have eaten across Europe from Haute Cuisine to peasant food..never in my life have I been presented with such a poor plate of food ...with no effort to even make it taste like...