Café Zehnsiebzig — Restaurant in Vienna

Went there twice within a week because their coffee (oat cappuccino) is heaven! Probs the best one I had in Vienna.

Location and Atmosphere: great location, especially the outdoors area in a side street from Burggasse is very cozy and enjoyable on a warm day.

Coffee and food: as mentioned, amazing coffee. Tried a normal and an iced one (with oat milk) and both were excellent. The prices struck me a bit... 4€ for a cappuccino with oat milk. The -1 star comes partly from the fact that you pay extra for non-dairy. I didn’t taste the food (looks good though), but again, the prices on the menu struck me a bit.

Service: very very nice staff, super friendly and caring. Unfortunately on my second visit, I had to wait quite long to get the menu, then to order, and another 20min for the coffee. Although the Café was not too crowded. Little minus on that point.

All in all, definite recommendation and I will for...

We used to love this place, the vibe is still nice but the service & food used to be so good. Today we waited for 15 mins to even get the menu from the waiters after trying to catch them for all that time. we got some toasts and snacks and coffee & thr toasts took 20 minutes again. Also, there was literally half a slice of prosciutto in my toast that was ridiculous, i barely could see it. I asked the waitress for additional and they said they do not have that there because the toasts are delivered packed & It really tasted like a fridge sandwich. Also the others weren’t happy with what they ordered. The menu is not updated and probably it’s fine for another bar, it’s just really completely different from what it used to be. Sorry no harm to anyone working there, just wanted to give a feedback and influence past...

Beautiful Istrian Omelette! The amount of truffle they used for the omlette was generous, and the flavor is exceptional. The rosemary-infused bread from their bread basket was simple yet so soft and incredibly fresh. They use locally-sourced ingredients for their dishes, and the price for the quality of food you receive is a steal. The environment makes for a wonderful work-setting or meeting spot, and all the staff members are generally kind. I returned again with a friend, and their Quiche with Goat Cheese was equally impressive; the crust was delicate and flaky, and the serving size was quite large. Extraordinarily glad I had my very first meal in Vienna here, and now I cannot recommend this place enough—incredible food,...