Went there after a 2 year hiatus after 2 bad experiences. Decided not to call but show up. I'll say this - they must have only catered to diabetic or hypertensive customers because there was zero seasoning on the food with the exception of a few crushed pepper flakes throughout the curry chicken. The food tasted like water with a wee bit of pepper throughout - extremely fresh! Oh, and the rice was undercooked, could've stayed on 20 mins more. So was the chicken, flesh still translucent and pink. Someone direct me to the chef of Pepper Pot Nassau who worked there in the late 2000s and have them teach these people and Negril restaurant...
Read moreFood is normally awesome. Been a regular customer since conception. Today was the very first time I've had a complaint. Made the owner aware of the unsual standard, and his reply was 'he prefer to lose me as a customer before trying to accomdate. So i asked him again and he made it very clear that he didnt care if my husband and i returned. Horrible attitude. Just horrible. To much competition out here. Never...
Read morePlease don't leave the island without grabbing a meal from this restaurant. Customer service on point. Fast efficient service. The food! The food! The food!!!! Yup, I repeated myself because it is that good. The menu is filled with a wealth of dishes. Oxtail, curry goat, stew chicken. I could go on. You know, when my mom is licking her fingers, it is on. Will be my go-to spot when...
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