Verre y Table — Restaurant in Woluwe-Saint-Lambert - Sint-Lambrechts-Woluwe

Had a family dinner here, where the meat was recommended. Shared starters of croquettes of cheese and croquettes of grey shrimp. While I am partial to a grey shrimp croquette their cheese croquette was far superior. I had the tartare de bœuf as my main which is roughly chopped raw beef (as opposed to an "Americain" which is minced raw beef) and seasoned. They seasoning was lovely, it complemented the meat well without being overpowering. No huge chunks of capers or sundried tomatoes which suited me perfectly 😊. In true Belgian fashion there was a small basic side salad and no other veggies served alongside the beef and frites. Lovely frites btw! Crispy and fluffy. For dessert I had an absolutely enormous île flottant. Which is soft Italian meringue served in a puddle of crème Anglaise (which is a runny custard). Beautiful and delicious. The staff was on point, polite and...

A small restaurant with good food. Selection of dishes is not huge, however enough to choose from. Portions are of a correct size. Fast and efficient service. Count on a budget of ~ 50 Euros p.p. for a full 3-course meal without wine. My only side note is that we would prefer to have a table by the window. However, we were told that those had been already booked. Still, one table was remaining available almost until we have finished our meal. Well, that's probably partially my omission - when reserving a table online I should had put a note that I wanted a table...

The ambiance is nice and the waitress /waiter are very friendly. Though the service was very very slow. The food is not really good. Choice is very limited. I asked for the osobuko and the pasta that came with it was tasteless, the meat was OK. The dessert (fraise cappuccino) was nothing special. Not bad, but definitely I would...