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Antica Osteria Italian Eatery Limited — Restaurant in Brampton

Name
Antica Osteria Italian Eatery Limited
Description
Italian restaurant with a rustic, old world feel & a menu of traditional dishes.
Nearby attractions
Nearby restaurants
Indian Delights
3088 Mayfield Rd, Brampton, ON L6Z 0E3, Canada
Tk Meatwala
3088 Mayfield Rd #5, Brampton, ON L6Z 0E3, Canada
Noodle To Go
3068 Mayfield Rd Unit 8 & 9, Brampton, ON L6Z 0E3, Canada
Lazeez Shawarma
3068 Mayfield Rd, Brampton, ON L6Z 0E3, Canada
Domino's Pizza
3068 Mayfield Rd, Brampton, ON L6Z 0E3, Canada
KFC
3058 Mayfield Rd, Brampton, ON L6Z 0E3, Canada
Taco Bell
3058 Mayfield Rd, Brampton, ON L6Z 0E3, Canada
Tim Hortons
11975 Hurontario St #11947, Brampton, ON L6Z 4P7, Canada
Tim Hortons
11890 Hurontario St, Brampton, ON L6Z 4P2, Canada
City South Pizza
11670 Hurontario St #4, Brampton, ON L7A 1R2, Canada
Nearby hotels
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Antica Osteria Italian Eatery Limited
CanadaOntarioBramptonAntica Osteria Italian Eatery Limited

Basic Info

Antica Osteria Italian Eatery Limited

3088 Mayfield Rd, Brampton, ON L6Z 4R5, Canada
4.2(852)$$$$
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Ratings & Description

Info

Italian restaurant with a rustic, old world feel & a menu of traditional dishes.

attractions: , restaurants: Indian Delights, Tk Meatwala, Noodle To Go, Lazeez Shawarma, Domino's Pizza, KFC, Taco Bell, Tim Hortons, Tim Hortons, City South Pizza
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Phone
+1 905-495-5555
Website
anticaosteria.ca

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Featured dishes

View full menu
BRUSCHETTA CALABRESE
Toasted rustic bread with mozzarella seasoned diced tomatoes & herbs.
CALAMARI ALLA GRIGLIA
Grilled calamari, salsa Verdi, grilled fennel & oven dried tomato salad, baby arugula sprouts.
CALAMARI FRITTI
Lightly dusted in corn flour & crisp fried, served with a lightly spicy salsa.
COZZE IN PADELLA
Mussels sautéed with onions, basil & garlic in our signature tomato broth.
ARANCINI
Breaded and fried rice balls - Mozzarella centre

Reviews

Things to do nearby

Caribbean Rum tasting & Jerk Chicken
Caribbean Rum tasting & Jerk Chicken
Mon, Dec 15 • 9:30 PM
Brampton, Ontario, L7A 2J8, Canada
View details
Tour historical Junction distillery with tasting
Tour historical Junction distillery with tasting
Sun, Dec 14 • 3:00 PM
Toronto, Ontario, M6N 5B3, Canada
View details
TITANIC: THE ARTIFACT EXHIBITION
TITANIC: THE ARTIFACT EXHIBITION
Sun, Dec 14 • 10:00 AM
YZD, 30 Hanover Road, North York, M3K 0E2
View details

Nearby restaurants of Antica Osteria Italian Eatery Limited

Indian Delights

Tk Meatwala

Noodle To Go

Lazeez Shawarma

Domino's Pizza

KFC

Taco Bell

Tim Hortons

Tim Hortons

City South Pizza

Indian Delights

Indian Delights

4.3

(454)

Click for details
Tk Meatwala

Tk Meatwala

4.3

(245)

Click for details
Noodle To Go

Noodle To Go

4.0

(180)

Click for details
Lazeez Shawarma

Lazeez Shawarma

4.1

(457)

Click for details
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Posts

Christina S.Christina S.
The food was amazing but the service was awful. I will probably never go back unless it's during the week and not on the weekend when they have a ton of events or large parties. I made a reservation for 7pm and we got there at 651pm. There was a ton of people already waiting inside and no hostess in sight. Finally someone was available and they told me to wait because the table wasn't ready. They were also setting up for a large party/event as well and it seemed like a large group had just finished as they were all chatting and standing outside the restaurant. While we were waiting, either the owner or relatives of the other storm through with a bunch of kids and teenagers. The teenagers went behind the bar, the hostess was carrying and holding one of the kids. It just seemed very unprofessional for a more fine dining type of restaurant. Our table was ready and we were tucked away in the back with a bunch of other tables. The layout was awful and it was very difficult to move and get by if you needed to go to the bathroom. We waited 15 mins or so until the server who I think may also be the manager, Chris, came by to go through the specials and then immediately walked away. We already looked at the menu and wanted to order an alcoholic beverage and an appetizer. I had to flag him down and call him over so that he could take our order and we ordered our main at the same time. The calamari and Charcuterie board were delicious. We all ordered chicken or veal parmesan with a side of pasta of our choice either the penne al vodka or the spinach ricotta ravioli. The food was delicious. The red sauce they used on the chicken parm wasn't my fave, a bit bland but still good none the less. After we finished eating, we waited atleast 20 to 30 mins. I wanted to order dessert but by the time I got someone's attention we wanted to get out of there. The party was extremely loud and inconsiderate. The restaurant seemed very short staffed and unorganized. No one was able to get to our table. Finally Chris came over after I grabbed his attention. He came over and cleared out plates and apologized saying he asked someone to clear our table ten minutes ago. He brought containers and our bill and we left. It was way too hectic in there. We most likely won't be back which is unfortunate because we did enjoy the food. They should notify reservations about booked parties as it doesn't affect the overall experience and they neglect paying customers. They lost money because we didn't end up ordering dessert due to the poor customer service and extremely long wait times. We felt ignored and completely forgotten. They only came over to us when I called them over. Very disappointed. This was my 2nd time here.
Jordan D'SouzaJordan D'Souza
Most important takeaway: If your looking to celebrate someone’s birthday… I won’t ruin the surprise, but it’ll be a very fun treat for them ;). TL;DR - Food was decent. Atmosphere is close and cozy, generally nice for a celebration. Everyone was friendly. Service was poor (long wait time, push-back from waiters, etc.). We came here for a birthday celebration. It was a bit out of the way but we noticed the reviews and wanted to give it a try. We have mixed feelings. Service was poor, food was decent. Atmosphere was nice, but tables are close together so make sure your okay with that. We specifically ordered the grilled calamari appetizer ($20). There’s the fried and grilled option (we wanted grilled) but unfortunately were given the fried one. The waiter seemed to insinuate that we didn’t specify it (even though we did). Fried calamari ($16) was not good. The seafood pasta ($32) was nice, and decent for the price. Mussels, shrimp, clam, and calamari. Pasta was a bit undercooked but not a huge deal. They didn’t bring out cheese or pepper for the pasta, and when we asked, we were told that it’s not something they normally do. This part bothered us about the service as well. We insisted on bringing it out and they gave us some. Lamb chops were nice. A bit on the pricier end point ($28 for 2). Not much flavour but they were still decent. The NY Strip-loin (12 oz. - $52) wasn’t cooked enough for me the first time, and the 2nd time they over cooked it. The steak did finally end up coming through, but don’t recommend it as it didn’t have much flavour. The desserts ($7.50 for the entire dessert menu) were good. Both flavours were chocolate, but different desserts. We also took home a Tiramisu, which was also good. Our service wasn’t the best. We waited almost 20 min. to be seated with a reservation. And when we placed our order, we noticed we were the only table that didn’t receive bread. We brought this up to our waiter, but he forgot to bring it out upon asking for it. The restaurant is accommodating and will gladly make adjustments to their plates or make you a drink that’s not on their menu. Overall, the food was decent. Atmosphere is close and cozy, generally nice for a celebration. Service was poor (long wait time, push-back from waiters, etc.). Mixed on returning again.
Collett McleanCollett Mclean
We heard about this upscale restaurant that opens up close to us. We make reservations for 6. Upon arrival we notice the restaurant was in the back end of a plaza. The washroom is at the very tiny front entrance. One stall has their staff locker room together with a baby changing table along with another toilet very small. We were placed in the back corner by a doorway that was freezing cold. They closed off a part and scram every in this small cold area. We had a baby and a toddler with us. Waiter came up and ask if he can start with drinks. There was no introduction , ifhe said we didn’t hear, no smile his demeanour was quite unwelcoming. He just served because he dad to I guess. The menu at the very bottom in fine print mentioned that they have lobster but there were no meal on the menu showing lobster in it. We checked their instagram page and saw a picture of a dish with lobster, salmon, pasta, shrimps with red peppers. We ask where is that on the menu he said” people keep coming in with these pictures from IG but they are not our regular menu. He tossed up a different menu showing the price for the lobster dish it was priced at $110. We all ordered lobster different sides. The meal came it look good but there were no shrimps and the size portion is so small, not what you saw on IG. I was so cold and thought that the water down sangria would warm me up but you barely taste wine in it. We ate fast and the bill came for my husband and I it was $325 including 1/3 pitchers of sangria for $20 time two lobsters, salmon and shrimp except (there were NO shrimp)$54 gratuities. Between the 3 couple we pay almost $200 in gratuities. I will NEVER GO back to this rather unfriendly, unwelcoming over priced restaurant again neither will I recommend anyone to go there. It’s not worn it. I don’t mind spending money but I work hard for it so should everyone work hard for their money. I would tip $100 for good service but they took my $54 for no good service.
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The food was amazing but the service was awful. I will probably never go back unless it's during the week and not on the weekend when they have a ton of events or large parties. I made a reservation for 7pm and we got there at 651pm. There was a ton of people already waiting inside and no hostess in sight. Finally someone was available and they told me to wait because the table wasn't ready. They were also setting up for a large party/event as well and it seemed like a large group had just finished as they were all chatting and standing outside the restaurant. While we were waiting, either the owner or relatives of the other storm through with a bunch of kids and teenagers. The teenagers went behind the bar, the hostess was carrying and holding one of the kids. It just seemed very unprofessional for a more fine dining type of restaurant. Our table was ready and we were tucked away in the back with a bunch of other tables. The layout was awful and it was very difficult to move and get by if you needed to go to the bathroom. We waited 15 mins or so until the server who I think may also be the manager, Chris, came by to go through the specials and then immediately walked away. We already looked at the menu and wanted to order an alcoholic beverage and an appetizer. I had to flag him down and call him over so that he could take our order and we ordered our main at the same time. The calamari and Charcuterie board were delicious. We all ordered chicken or veal parmesan with a side of pasta of our choice either the penne al vodka or the spinach ricotta ravioli. The food was delicious. The red sauce they used on the chicken parm wasn't my fave, a bit bland but still good none the less. After we finished eating, we waited atleast 20 to 30 mins. I wanted to order dessert but by the time I got someone's attention we wanted to get out of there. The party was extremely loud and inconsiderate. The restaurant seemed very short staffed and unorganized. No one was able to get to our table. Finally Chris came over after I grabbed his attention. He came over and cleared out plates and apologized saying he asked someone to clear our table ten minutes ago. He brought containers and our bill and we left. It was way too hectic in there. We most likely won't be back which is unfortunate because we did enjoy the food. They should notify reservations about booked parties as it doesn't affect the overall experience and they neglect paying customers. They lost money because we didn't end up ordering dessert due to the poor customer service and extremely long wait times. We felt ignored and completely forgotten. They only came over to us when I called them over. Very disappointed. This was my 2nd time here.
Christina S.

Christina S.

hotel
Find your stay

Affordable Hotels in Brampton

Find a cozy hotel nearby and make it a full experience.

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Get the AppOne tap to find yournext favorite spots!
Most important takeaway: If your looking to celebrate someone’s birthday… I won’t ruin the surprise, but it’ll be a very fun treat for them ;). TL;DR - Food was decent. Atmosphere is close and cozy, generally nice for a celebration. Everyone was friendly. Service was poor (long wait time, push-back from waiters, etc.). We came here for a birthday celebration. It was a bit out of the way but we noticed the reviews and wanted to give it a try. We have mixed feelings. Service was poor, food was decent. Atmosphere was nice, but tables are close together so make sure your okay with that. We specifically ordered the grilled calamari appetizer ($20). There’s the fried and grilled option (we wanted grilled) but unfortunately were given the fried one. The waiter seemed to insinuate that we didn’t specify it (even though we did). Fried calamari ($16) was not good. The seafood pasta ($32) was nice, and decent for the price. Mussels, shrimp, clam, and calamari. Pasta was a bit undercooked but not a huge deal. They didn’t bring out cheese or pepper for the pasta, and when we asked, we were told that it’s not something they normally do. This part bothered us about the service as well. We insisted on bringing it out and they gave us some. Lamb chops were nice. A bit on the pricier end point ($28 for 2). Not much flavour but they were still decent. The NY Strip-loin (12 oz. - $52) wasn’t cooked enough for me the first time, and the 2nd time they over cooked it. The steak did finally end up coming through, but don’t recommend it as it didn’t have much flavour. The desserts ($7.50 for the entire dessert menu) were good. Both flavours were chocolate, but different desserts. We also took home a Tiramisu, which was also good. Our service wasn’t the best. We waited almost 20 min. to be seated with a reservation. And when we placed our order, we noticed we were the only table that didn’t receive bread. We brought this up to our waiter, but he forgot to bring it out upon asking for it. The restaurant is accommodating and will gladly make adjustments to their plates or make you a drink that’s not on their menu. Overall, the food was decent. Atmosphere is close and cozy, generally nice for a celebration. Service was poor (long wait time, push-back from waiters, etc.). Mixed on returning again.
Jordan D'Souza

Jordan D'Souza

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Find a cozy hotel nearby and make it a full experience.

hotel
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Find a cozy hotel nearby and make it a full experience.

We heard about this upscale restaurant that opens up close to us. We make reservations for 6. Upon arrival we notice the restaurant was in the back end of a plaza. The washroom is at the very tiny front entrance. One stall has their staff locker room together with a baby changing table along with another toilet very small. We were placed in the back corner by a doorway that was freezing cold. They closed off a part and scram every in this small cold area. We had a baby and a toddler with us. Waiter came up and ask if he can start with drinks. There was no introduction , ifhe said we didn’t hear, no smile his demeanour was quite unwelcoming. He just served because he dad to I guess. The menu at the very bottom in fine print mentioned that they have lobster but there were no meal on the menu showing lobster in it. We checked their instagram page and saw a picture of a dish with lobster, salmon, pasta, shrimps with red peppers. We ask where is that on the menu he said” people keep coming in with these pictures from IG but they are not our regular menu. He tossed up a different menu showing the price for the lobster dish it was priced at $110. We all ordered lobster different sides. The meal came it look good but there were no shrimps and the size portion is so small, not what you saw on IG. I was so cold and thought that the water down sangria would warm me up but you barely taste wine in it. We ate fast and the bill came for my husband and I it was $325 including 1/3 pitchers of sangria for $20 time two lobsters, salmon and shrimp except (there were NO shrimp)$54 gratuities. Between the 3 couple we pay almost $200 in gratuities. I will NEVER GO back to this rather unfriendly, unwelcoming over priced restaurant again neither will I recommend anyone to go there. It’s not worn it. I don’t mind spending money but I work hard for it so should everyone work hard for their money. I would tip $100 for good service but they took my $54 for no good service.
Collett Mclean

Collett Mclean

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Reviews of Antica Osteria Italian Eatery Limited

4.2
(852)
avatar
3.0
1y

I went here yesterday with my fiancé because her mother suggested it was a really good restaurant. She also kindly gave us a gift card for us to dine there. We weren’t quite sure what to expect.

We went on a Saturday around 5pm. It wasn’t packed (yet). Upon being seated, our first waitress was a young girl who appeared to be very miserable. It’s like she didn’t want to be there. She gave us water, and then our next server (Chris) came. He showed us the specials and then took our order. He was a bit warmer and kind. We ordered calamari as a starter. Here’s the thing…after some time went by, we saw our calamari coming out of the kitchen, but it went to the table next to us. People who came later, and ordered later. We were confused.

As we sat puzzled and without an explanation, eventually another waitress brings us bread. Again, confused because it ain’t calamari. I managed to get ahold of the waitress and asked her what happened, she said “orders got mixed up.” Chris on the other hand came (when he got to us again) and said they “Messed up the order.” I understand stuff like this happens, it just would have been a common courtesy to tell us that instead of leaving us in the dark. The calamari was good when it came.

Eventually the restaurant got really loud because tons of families were coming for dinner. And servers were all over the place. We must have been served by 4 different people, seemed a bit disorganized.

We both got their pastas which were just okay. My fettuccine was too chewy. We asked for chilli flakes. Didn’t get them.

The frustrating thing is when you needed someone, they weren’t there to help. Help would only come after a bit of a wait.

We got gelato for dessert which also took a long time to come out (not sure why). It seemed like when we would make these inquires we were being an inconvenience (even though as the customers we should have been catered to above and beyond).

As my fiancé put it well, “They were not hospitable.” I thought that was a good way to put it because when you think Italian? Definitely hospitable. But wasn’t so much the case here. I will say, it wasn’t like people were flat out rude…it just didn’t feel like they cared as much for us. Which was a bummer.

Finally when it came to payment, the same girl who first took our order came to take our bill. When she went to get the machine, Chris came by and saw we had a gift card. Knowing we were going to use it, he took it. And then he brought back another bill, with added gratuity. Like what?

Now, of course I would have liked to tip even with the use of a gift card, but adding gratuity without informing the customer you’re going to do that is not good practice.

Overall, the food was okay, the service wasn’t good, and the environment was chaotic. I was disappointed. But it would be nice if they were willing to make it up to us because I would gladly like to give it a...

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avatar
2.0
1y

The food was amazing but the service was awful. I will probably never go back unless it's during the week and not on the weekend when they have a ton of events or large parties. I made a reservation for 7pm and we got there at 651pm. There was a ton of people already waiting inside and no hostess in sight. Finally someone was available and they told me to wait because the table wasn't ready. They were also setting up for a large party/event as well and it seemed like a large group had just finished as they were all chatting and standing outside the restaurant. While we were waiting, either the owner or relatives of the other storm through with a bunch of kids and teenagers. The teenagers went behind the bar, the hostess was carrying and holding one of the kids. It just seemed very unprofessional for a more fine dining type of restaurant. Our table was ready and we were tucked away in the back with a bunch of other tables. The layout was awful and it was very difficult to move and get by if you needed to go to the bathroom. We waited 15 mins or so until the server who I think may also be the manager, Chris, came by to go through the specials and then immediately walked away. We already looked at the menu and wanted to order an alcoholic beverage and an appetizer. I had to flag him down and call him over so that he could take our order and we ordered our main at the same time. The calamari and Charcuterie board were delicious. We all ordered chicken or veal parmesan with a side of pasta of our choice either the penne al vodka or the spinach ricotta ravioli. The food was delicious. The red sauce they used on the chicken parm wasn't my fave, a bit bland but still good none the less. After we finished eating, we waited atleast 20 to 30 mins. I wanted to order dessert but by the time I got someone's attention we wanted to get out of there. The party was extremely loud and inconsiderate. The restaurant seemed very short staffed and unorganized. No one was able to get to our table. Finally Chris came over after I grabbed his attention. He came over and cleared out plates and apologized saying he asked someone to clear our table ten minutes ago. He brought containers and our bill and we left. It was way too hectic in there. We most likely won't be back which is unfortunate because we did enjoy the food. They should notify reservations about booked parties as it doesn't affect the overall experience and they neglect paying customers. They lost money because we didn't end up ordering dessert due to the poor customer service and extremely long wait times. We felt ignored and completely forgotten. They only came over to us when I called them over. Very disappointed. This was my...

   Read more
avatar
4.0
2y

Updated review (4 star)

So the restaurant reached out almost immediately after i posted my last review, offering a $25 gift card and their apologies. I appreciated the gesture and its promptness but expressed i wouldnt be changing my review unless i visited again, to which they were understanding.

My sister ordered and my husband went to go pick up the food. According to my husband the lady who was rude to my sister and I the last time around went on to apologize and express some of her thoughts to my husband regarding our review.

My husband didn't say much and just paid for the food.

To be honest i still don't think my family will be dining there again, but we do appreciate the apology and gesture to mend the situation.

There food is decent nonetheless, and we wish them well.

Original review (1 star)

Generally, this place has been a favorite of my family and me with great food and service. However, today was an extremely disappointing experience. We had placed an online order at least 30 minutes prior to picking it up. When we arrived, we spoke with an employee we had dealt with before, and she said it would be ready in a minute before leaving. Despite waiting for over 15 minutes, we exercised patience as we could see our order just sitting there. When we approached her again, a much younger and extremely rude employee took over. The first thing she said was, 'Well, how are we supposed to know you are here if you don't tell anyone? You're just standing there.' This was quite upsetting, given that we had been waiting for over 15 minutes and had already spoken to someone. Eventually, the order was ready, and as I gestured to take the food, the younger employee made things worse by demanding payment. Her behavior was unacceptable and made us feel unwelcome. I hope the management takes note of the rude behavior of this employee and takes appropriate action. Unfortunately, this experience has left a bad taste in our mouths, and we may have to reconsider dining at this restaurant in the future.

Unfortunately i did not get the name of the young woman, but she had dark brown hair, long pink nails and wore glasses.

Whoever she is I'm sure busy days in the hospitatlity industry can be difficult and taxing. So I'll give her the benefit of the doubt. But the whole experience left a very sour taste...

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