Harbourside Fish And Chips — Restaurant in Brampton

Went today on a whim as we were fishing at Heart Lake. Quiet late Saturday lunch. When you step inside you notice right away how clean the resto is. Also, no smell of fish despite it being a seafood place!

Had the daily special and we ordered a greek salad as well as a couple things off the kids menu. Portions were generous and very tasty. The batter was light and the fries were as well. They must change the oil frequently because all the fried food was crispy without any residue.

Had a funnel cake for dessert and it rivals Wonderland. Might even be better because again, the oil was so clean. They must be using different fryers for the fish, the potatoes and desserts.

When we go back to Heart Lake we will definitely come back. They also had a lot of English traditional items on the menu we will definitely try the next time through: meat pies, sticky pudding, assortment of fried desserts.

A great treat and very pleasantly surprised to find a new...

Harbourside Fish And Chips is amazing! We ordered the fish, chips, onion rings, salad, gravy, and lemon meringue pie and it was fabulous! The portions, prices and taste of food was the best and worth our extra travel time to get there! They did an amazing job serving the customers, always being available to the customers and serving them in a timely manner, seeing as it was extremely busy on this Good Friday. They had extra help in and was well prepared for the rush. Our waitress Angela was very pleasant and served us very quickly and we didn’t even have to wait long. It was a pleasure having her serve us and her friendly personality was great! I met Helen, the Owner and she was amazing too! Very friendly and sentimental also. She was very touched that we brought up to her that they missed charging us something on our bill and we wanted to pay for it, she thanked us. Happy Easter to you all and you all did a fabulous job today! We will...

Good Friday Lunch 2019 - Group of Seniors came to dine and what a shock we got. Only fish they are serving is the most expensive fish on their menu...Halibut! So a simple lunch plate of fish and chips turned out to be quite expensive. Wouldn't have minded if the Halibut had been good but it was dry and hard inside the batter. Fries were sweet potato (usually $1.00 extra - today $2.00 extra!) Seems like they know people want Fish and Chips on Good Friday so here's a quick way to make a quick buck-serve Hailbut only! Oh and by the way phoned around afterwards to some other Fish and Chip shops and they were giving their customers a choice of fish, cod, haddock or halibut!! Next time will go to one of these restaurants. Hate being taken advantage of like that. Yes we could have all stood up and walked out but some had come by bus to here and others came a distance to all meet up here at my recommendation! Totally embarrised....