Andiamo Pasta Plus — Restaurant in Mississauga

★★★★★

My family and I had the absolute pleasure of dining at Andiamo Pasta Plus in Streetsville this past Sunday for our very first Mother’s Day lunch with our newborn daughter- Bellatina Maria- and what an unforgettable experience it was. From the warm welcome to the final spoon of dessert, everything was thoughtful, flavorful, and executed with care. I truly cannot recommend this gem of a restaurant enough. IF I could give more than 5 Stars ⭐️ I easily would! 💯

First, let me start by applauding Chef Jim, whose culinary artistry was evident in every bite. Having studied his craft in Italy and Germany, his technique and depth of flavor brought an elevated authenticity to each dish. His passion shines through — the seafood capellini pasta, in particular, was so delicately balanced and infused with flavor that my wife still hasn’t stopped talking about it. The freshness of the seafood, the perfectly cooked pasta, the subtle but flavorful sauce — it was simply exceptional.

Our experience was made all the more enjoyable thanks to Kathy, the restaurant’s manager, who runs the front of house with such grace, attentiveness, and warmth. Her passion for hospitality clearly trickles down through the staff, and her personal touch helped make our visit feel special. We felt truly welcomed — as though we were dining in someone’s home rather than a restaurant.

Our server, Syd, was just truly outstanding — professional, personable, duly informative and perfectly attentive without ever being intrusive. He had intimate knowledge of the menu, made thoughtful suggestions, and was wonderfully accommodating with our family’s needs, including our young daughter in tow. My entire family just fell in love with him! It’s rare to find such well-rounded service in a bustling restaurant on a busy day like Mother’s Day.

Now, lets talk about the food shall we— absolutely divine from start to finish. We started with calamari, garlic cheese bread, and the bruschetta — each appetizer brought its own delicious twist, from crispy perfection to bold garlic and tomato freshness. For mains, we tried the stuffed chicken, the sea bass, chicken Parmesan and several pasta dishes — and every plate was polished clean. The flavors were rich but not heavy, the portions generous yet not overwhelming, and everything came out hot, fresh, and beautifully plated.

The Mother’s Day special — a $49 prix fixe lunch — was truly a great value for the quality. It included appetizer, main, and dessert, and both desserts we tried were spectacular. My wife chose the homemade tiramisu, and it was possibly the best we’ve ever had: creamy, light, and not overly sweet. I opted for the tartufo, and it too was a fantastic finish — indulgent and satisfying without being cloying.

What made this day extra special was not just the food, but the heart and care that went into the entire experience. We left feeling nourished in every sense of the word — full of great food, happy memories, and gratitude.

Andiamo Pasta Plus is a true Streetsville treasure. I’d even call it a hidden GEM 💎 Chef Jim’s dedication to his craft, Kathy’s leadership and warmth, and Syd’s impeccable & genuine service created the kind of meal and experience that stays with you long after you’ve left the table. Andiamo Pasta Plus has been a streetsville staple the past 16 years & I can easily see it thriving for another 16 years!

Thank you Chef Jim, Kathy & Syd. We’ll absolutely be back very soon— and if YOU haven’t been yet, you’re truly missing out on a wonderful & delectable dining...

We recently had Andiamo Pasta Plus cater our wedding, and even though it was their first time catering a wedding, they absolutely knocked it out of the park! The food arrived hot, fresh, and in perfect condition right on time at Vineland Station - impressive considering it traveled all the way from Mississauga.

The menu featured Pasta alla Nonna, Penne Vodka, Eggplant Parmesan, and Spaghetti Marinara - each dish was truly to die for.

Our love affair with Andiamo started back in 2022 when I was craving authentic Italian food. My husband, not usually a big Italian fan, was skeptical and just told me to “find something on Google.” Well, I’m so glad I did. We both fell head over heels for Andiamo’s food - for the first time, he even started asking for it on his own!

If you want delicious, heartfelt Italian dishes with reliable and professional service, Andiamo Pasta Plus is an absolute winner....

Not Exactly Traditional Italian with the style of how it’s cooked but the food is ALWAYS filling, and I’ve never had a complaint or brought someone who’s complained before!

I tend to order the Carbonara, Garlic Bread w Cheese, and the Artichokes with Tiger Shrimp instead a cream sauce! That App is an absolute 10/10 SHOW STEALER!

Friends I’ve been with have ordered Seafood Linguine (Was told it was great), Lasagna (very good and layered well!), Bruschetta (good for the table), and the Farfalle Polo Affumiciato is something I ordered more recently and was pleasantly surprised!

This is a business that’s been in the heart of Streetsville for many years and it’s clear to see why!

If you’re into Italian-American style food in a very personable and intimate restaurant. This is your best option in...