BarBQ Tonite Restaurant

We drove all the way from Hamilton to try their Iftar buffet on a Friday. Thankfully, we made a reservation beforehand as the restaurant was packed with easily at least 200 guests. Some walk-ins were being turned away, so I highly recommend you get a reservation. The staff was very calm and thorough navigating the large number of people. We were served a few samosas, spring rolls, roohafsa, water, and dates on the table as we waited for the azaan to be called out on the loudspeakers. They had a makeshift area with mats in the entrance for prayer. Women and men were mixed. But women made a place in the corner. Would really recommend a partition for the comfort of the ladies.

There was a hugeeeeeee lineup for the buffet. And there was just one buffet. I think we got our meals perhaps 40 mins after azaan. The food was spot on amazing! The meals were hot and delicious and were continuously being topped up. There was no shortage, which i was worried about. With the large quantity of people, I thought perhaps the food quality would be reduced. I had tried the food a week prior before Ramadan, so I know it was the same flavor, texture, and everything. The Malai boti is a hit and not spicy, perfect for the kids. The biryani was absolutely delicious, and the gosht karahi was the star of the show !! Gulab jamun is also a favorite. I did suspect the naans were being pulled out of the tandoor a little sooner than they were ready, but overall, a good experience. Next time we will consider coming on a weekday which we were told have about 80-90 guests.