Pizzeria Gusto — Restaurant in Montreal

Cute little pizzeria in the heart of Saint-Leonard. It screams "Italian" in every way - food, decor, ambiance and clients.

Great and rapid service, overall.

For food, we took the arugala appetizer (ridiculous price for the size of the plate), the pesto gnocchi (sooo delicious!), the tagliatelle gigi (lacked in taste). The hot oil was indeed hot, but the concoction was basically more about the sliced peppers themselves than it was about the oil (as in you had to flatten the peppers with the spoon to get to the oil... Good thing I like the peppers, too... But if someone doesn't want extra consistency in their pasta dish, there will be).

Overall good. Next time, I'll try pizza and other appetizers which...

Food was amazing! I was really blown away. The portion sizes were also fair. Alcoholic beverages were amazing too. I like that it’s a smaller restaurant as it provides a cozier atmosphere but music was a bit too loud. Prices were decent as well. I would say service could be a bit friendlier and more attentive; it wouldn’t hurt for the waiter to check in more often at the table (especially when it’s not that busy, like when we went). They’re good about refilling water glasses though. Additionally, I find it odd that we did not receive complimentary bread with butter. Usually at Italian restaurants that’s what they do. So that was disappointing. I’d come back and I’d recommend this place to others,...

Always heard good things about the place but never had the chance to dine there…until recently.

The atmosphere is clean and contemporary, with various Italian cultural icons and posters on the walls. A large TV plays soccer, drawing in members of the Italian community who gather to watch the game.

But how was the food? Fantastic! The crust is somewhere between Neapolitan and New York styles, while the toppings are generous, in true Montreal fashion. You can tell they use quality ingredients and don’t skimp! Their prices are fair, and the food is delicious. I must go back and try more of...