Ulysses Restaurant — Restaurant in Quesnel

If you know and love Greek food... maybe don't go here. First of all... the menu is a bit odd for a Greek restaurant. They offer more pasta and stir frys than Greek food. Calamari and other appetizers are greasy and mediocre at best. The salads are boring, nothing more than iceberg lettuce topped with a sprinkling of veggies. I have had the baked ravioli, the cheese on top I must say was TO DIE FOR. They are more than generous with the cheese which is a nice change. However, the ravioli underneath tasted eerily similar to chef boyardee. Not saying that's what they used, but the flavor is almost spot on. I was excited by the cheese and disappointed by the pasta. I will note that the steak is pretty good. They also seem to consistently cook it perfectly! All in all food is alright (not too bad but nothing to write home about), prices are reasonable and they have a fun cocktail menu. Probably one of the best places to eat in town, but there isn't much selection in Quesnel so I don't know if that...

Remarkably disappointing. We were so looking forward to eating here as it was recommended by friends. Our waitress was obviously busy doing other things as she certainly didn't have time in her schedule to come to our table unless we asked another waitress for something. Our food took almost an hour to arrive. Delightfully...my daughter's Caesar salad was served on a warm plate so the lettuce was oddly wilted. My son said the chicken fingers were just like Dairy Queen, except with a longer wait. My greek salad seemed to be composed almost totally of onions and green peppers and when I cut into my potato and it was filled with some kind of weird black rot. It was the perfect accompaniment to my bland chicken souvlaki and...

Good Greek food, great service! My only complaint is the portions for sides are too small for the prices being charged. I was not happy about that, and if I were a local, this business would be leaving me feeling cheated every day. It doesn’t cost that much more to add a bit more rice, potato, and salad, when you are already charging $30+ for an entree dish.

All that aside, food was really good, the tzatziki is perfect for those who don’t like garlic, because I barely could taste it, personally I like more garlic, but that’s okay.

The calamari was excellent, so was my meats as well as the Saganaki was quite heavenly. Enjoyed the food, and service was top notch, I didn’t expect such attentiveness, but I was quite happy...