McDonald's — Restaurant in Vaughan

Well. Where do I even begin? I’m 74 years old, and let me tell you something: I’ve been eating McDonald’s since a hamburger cost 15 cents and came wrapped in something that looked like wax paper, not these weird little boxes that feel like they belong in a science experiment. So yes, I’ve earned the right to complain. Buckle up.

First off, I only came in because my grandkids insisted. They wanted “nuggies” and “fries with extra salt.” I didn’t know what a “nuggie” was until I realized they were talking about chicken nuggets, which, in my humble opinion, taste like someone deep-fried regret. But I digress.

I walked in, and I couldn’t even find the counter. You know why? Because everyone was hunched over like gremlins tapping on those giant TV screens on the wall. Apparently, they’re “kiosks.” Back in my day, we spoke to people. We made eye contact. We exchanged pleasantries. Now it’s just you and a greasy touchscreen. I tried using it, but the screen kept asking me things like “Do you want to customize your sandwich?” and “Would you like to upsize your meal?” I just wanted a plain cheeseburger, not a business meeting.

And don’t even get me started on the staff. Some of them looked like they’d rather be anywhere else—understandably, but still. I asked a young man behind the counter (yes, I found the counter eventually) for extra napkins and he handed me two. TWO. I’ve sneezed more than that in one sitting. I remember a time when you got a whole handful, and they were thick enough to actually absorb something, not these tissue-paper-thin excuses.

The food? Meh. My burger was lukewarm, the lettuce looked like it had just lost a custody battle, and the bun was... well, it was there. Barely. The fries were still decent—I'll give them that—but they forgot the ketchup. I asked the girl at the counter and she pointed to a little machine that looked like a soda fountain for condiments. I had to pump it myself like I was milking a tomato.

And the ice cream machine? Still broken. I swear, that thing has been broken since the Nixon administration. Why even list ice cream on the menu? Just replace it with a message that says “Don’t get your hopes up.”

The one saving grace? The coffee. Say what you want, but that McDonald’s coffee still slaps. It’s hot, strong, and tastes like it’s been through something—like me.

Anyway, I’ll keep going back for the grandkids, and maybe the coffee if I’m desperate. But don’t expect me to like it. I’ll be sitting in the corner, loudly judging everything while pretending not to hear the music that sounds like a robot crying. I...

McDonald's has been a staple for quick and convenient meals for decades, and my recent visit was a mixed bag of experiences, deserving of a middle-of-the-road rating.

Starting with the positives, the service was notably efficient and friendly. The staff were prompt in taking orders and ensured that everything was accurate, which is always a plus when you're in a rush. The restaurant was clean and well-maintained, providing a pleasant environment to enjoy a meal.

The food, however, was a bit hit-or-miss. My Big Mac was freshly made, with the signature taste that McDonald's is known for. The beef patties were warm, the lettuce and pickles crisp, and the special sauce added that familiar tangy flavor. It was satisfying, but nothing extraordinary.

The fries, on the other hand, were slightly disappointing. They lacked the usual crispiness and tasted a bit stale, as if they had been sitting out for too long. McDonald's fries are usually a highlight, so this was a letdown.

I also tried a McChicken, which was decent but unremarkable. The chicken patty was okay, but it didn't stand out in terms of flavor or texture. The bun and toppings were fresh, but overall, it felt like it was missing that extra bit of quality.

Value-wise, McDonald's remains a reasonable choice. The meal deals and combo options are affordable, making it a convenient option for a quick bite. However, the inconsistency in food quality can sometimes make it feel like a gamble.

In summary, my recent visit to McDonald's was average. The service and environment were commendable, but the food quality was inconsistent. While it's a reliable choice for convenience and affordability, there's room for improvement in delivering consistently high-quality food. Three stars feels like a fair rating for...

WORST MCDONALDS. I don’t know how this place is still running and how management has got away with how they treat their customers. I live right beside this McDonald’s and there is always a problem with my order and the management is extremely disrespectful and unprofessional. There are many problems with this location. First they are too lazy or not trained to ring in coupons and if you want to use a coupon they will charge you full price and not give you a receipt so you are unaware they did not use the coupon. They do this EVERY time. Secondly, the pop machine syrup is never refilled and hasn’t been for the past 2 years I have lived here. Whenever I order a coke it is just straight up bubbly water and not coke. Thirdly, there is always something wrong with the order and they do not listen correctly. I ask for an upsize fry and it will be a small fry. Sizes are always wrong, and food is always cold by the time they fix the mistake. They have you waiting a hour for another fry. Finally, the attitude and disrespect you get at this place is appalling. They will laugh in your face and give you wrong names of managers and employees that don’t exist so that they can’t be reported. I have never been treated in such a way even by my own enemies. Someone needs to do something about this location and the staff, it’s out of control. I now drive to Walmart which is farther away just to avoid the bullying...