One word: PERFECT. Food: 100% fresh from veggies to live lobsters. I just cannot find any flaw even I’m so picky ! We had shrimps tartar, truffle beef carpaccio, white wine muscles, live lobsters plus home made pasta and two bottles of wine + water. Just perfect. No flaw. Fresh, tasty, don’t need extra pepper or salt and because the taste of the freshness of seafood are all on there …
Service: PERFECT, again. We love Gordana, she’s amazing. So nice, polite, yet professional. Super friendly, always came to us and cared about us. Thank you so much 😊 other staff is also very nice. At the end, the other, Mr.Nicola came to greet us, and thank you all ❤️
Location: Right at the port, amazing view, it’s at the Center and honestly, it’s the First I can ever Said „super restaurant, Not a tourist trap“. Their good is really for people who like Real Good Food !!!
Vibes: ground level is elegant and opened cuz it’s next to the port while the upper level is for us a bit more quiet with more privacy. Both are good 😊
We will be back, see u...
Read moreWe visited this place for lunch during the week, after reading a good recommendation at Falstaff Magazin. I can say, it was the most delicious, well-served and prepared lunch we had in several years in Croatia. The owner itself was present and had a nice chat with us, the waiter was well-read and knowledgeable on wine choices and food preparation. As a sommelier myself i can absolutely point out the great wine list. We visited one day after our first visit for dinner too. I can recommend to visit for lunch so you can fully enjoy nice food, good wine and follow the amazing recommendations, since in the evening the place is well booked. We enjoyed the direct view on the sea and can recommend a table near the building/wall where it's cooler and you enjoy more private space. The restaurant serves enough meat choices too, for partners who don't enjoy fish which is important for me. The amouse bouche was both times delish and we will definitely come back to this restaurant when visiting porec. Highest price...
Read moreWe were looking for a good restaurant for our final dinner in Croatia and found this place in Michelin guide. That is why we had really high expectations which hadn't been fulfilled. Compared to other restaurants from Michelin guide this one does not really taste like one. Starter from Chef was weird and not tasty. Bread was plain and seemed underbaked. Scallops were good. In octopus salad octopus was overcooked. Interesting dish is tomato ice cream with mozzarella. Main dish which was fish fillet with truffles was tasty but I found a small bone and vegetables were tasteless and undercooked. Big choice of desserts but really nothing interesting to chose. They offered chocolate soufflé which appeared to be just fondant and they charge for ice cream to it separately. When it comes to service, lots of waiters seemed like students, did not take cutleries after taking plates. Generally speaking, average restaurant, have no idea how they managed to be in...
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