Agrotikon — Restaurant in Ayia Napa

Easily one of the nicest restaurants I've ever been to. We went there on the first day at Aiya Napa and ended up going there every night of our holiday and a few lunches. I have tried most things on the menu and I can attest that every one of them is of a burst of flavor and texture. Portions are beyond generous and are clearly made from scratch as they taste so fresh. Every visit felt like it was going to see a family - the staff are all super friendly and take time to engage in meaningful conversations, not just the small talk. Service is very attentive and the tables are maintained very well. I've watched the place get extremely busy and the still coped just as fine and we felt just as looked after. The place is also very family friendly: they have a nice playground, a great child menu and are extremely flexible and patient with children. A great authentic atmosphere in the main restaurant, with a little side bar serving the same food but with a bit of a "pub buzz". On a separate note, the toilets are spotless - something that matters a lot to me. Great...

Before arriving in Ayia Napa this restaurant was highly rated on Google reviews. Ate here the first night and never looked back. Tried different dishes from the menu each night and was not disappointed.

Oh, and make sure you try the ice cream. It's certainly much better than the dedicated parlour across the road 👌🏻

The venue is spacious with lots of room per table. The toilets are pristine. There's also a children's playground connected to the restaurant which our daughter loved. Alongside the main restaurant, is a bar showing the sports. The bar is run by Loucas, who everyone in the area seems to know 🤗

The staff are everything you could wish for. Super friendly and genuinely engaging. They all felt like family by the time we left.

I wouldn't hesitate visiting again in the future. We'll certainly be popping by next time.

Thanks for all the...

I found out about this restaurant through other great reviews and can confirm that the experience was astonishing. The service was extremely warm and professional, from seating to the choosing of meals and wine. Our waiter was both experienced with wine (I had the greek gold cuvee and would easily take it again - It was magnificent) and fun to talk to. The beef stifado for me was a little bit underwhelming, but my friends had the lamb kleftiko and pork chops that they loved. And yeah, their pina colada is also perfectly made. They had homemade baklavas, which we loved, and my friend took the restaurant's surprise desert - and it was very worth ordering, not to spoil the surprise. And for the end, they gave us their local brandy on the house All in all, it was a very nice and pleasant experience which I would...