EP’s Bar & Grill was a great spot for an early dinner. We arrived around 4:30 PM on a Friday (Valentine’s Day) and were seated quickly. Our server Barry was super friendly, had our drinks out fast, and made sure we were taken care of the whole time.

We started with the BBQ nachos, and Barry warned us they were huge. He was right - a solid two-four person appetizer. They were piled high with tender pork, flavorful BBQ sauce, and cheese sauce that actually tasted fresh, not like the cheap...

We ended up eating late at The Guest House because we'd had an early dinner on our way to Memphis. There are four places guests can eat here and we chose EP's Bar & Grill just by chance walking around. The bar is mostly bourbon and whiskey, which is common in TN. The only rum and gin they had available were each in a generic bottle. I passed on the rum and chose a bourbon but my partner tried the mystery gin.

We got around to ordering an app of bourbon wings to split, an order of Southern...

Upon our arrival we were seated by a manager who was very unfriendly. After about 15 minutes our order was taken by a hostess who kept apologizing that she was having to take our order and not our regular server. Finally, a server came to confirm the order the hostess had taken and then let us know it would be about 20 minutes before our food was ready. We ordered 2 drinks from the bar that took 30 minutes to come out. By then we had our appetizers and food, which were brought out at the...