Supelsaksad Pärnu — Restaurant in Pärnu linn

Supelsaksad, Pärnu: Where Charm Meets Substance

Even before stepping through Supelsaksad’s weathered wooden door, one senses—perhaps from their delightfully idiosyncratic Estonian-language website—that this is not another copy-paste entry in Pärnu’s dining scene. The promise of dishes that read like a chef’s personal love letters to flavour stands in sharp contrast to the predictable menus that too often populate this seaside town.

Housed in a gracious old wooden villa, Supelsaksad’s interior feels as though it has been preserved from another, gentler era—floral wallpaper, mismatched chairs, and the kind of knick-knacks that suggest the careful curatorship of someone’s favourite aunt. The welcome is equally warm: staff move with an easy cheerfulness, their smiles as much a part of the décor as the vintage teacups.

The cooking here has that elusive quality where every element seems to have been given genuine thought. My opening plate—feta cream enriched with herbs, toasted nuts, fragrant oil, and a scattering of crisp crackers—was not merely pretty to look at, but indulgently savoury without tipping into heaviness. Bread is self-serve, and the dark rye, deeply flavoured and still faintly warm, could easily be a course on its own.

For my main, I veered toward the familiar: salmon. Not a bold choice, perhaps, but in Supelsaksad’s hands, even this well-trodden fish became memorable—perfectly cooked, partnered with a bright, well-judged sauce and potatoes that tasted like they had been given actual attention, not simply boiled into submission.

And then there are the cakes. They greet you the moment you enter, arranged like a sugared chorus line in the display case, each one vying for your affections. To leave without indulging would be a small act of self-sabotage.

In short: when in Pärnu, do not hesitate. Supelsaksad is proof that hospitality, charm, and intelligent cooking needn’t be rare commodities—they simply require a kitchen and a team that care enough to...

I recently had the pleasure of dining at this charming restaurant, and it was nothing short of an exceptional experience. From the moment I stepped inside, I was transported to an authentic old-school atmosphere that oozed with character and charm. The cozy ambiance immediately made me feel at home, and it was the perfect setting for a delightful meal.

One of the standout features of this restaurant is the generous portion sizes. I was pleasantly surprised by the sheer size of the dishes served. The portions were not only large but also incredibly satisfying. It's safe to say that you won't leave here hungry!

Now, let's talk about the food. The duck filet I ordered was a masterpiece. Cooked to perfection, it was tender, flavorful, and paired with a delectable sauce that was simply divine. Each bite was a burst of flavor that left me craving for more.

And let's not forget the dessert selection! The restaurant boasts an extensive array of cakes that cater to every sweet tooth. From classic chocolate to unique fruit-infused creations, the dessert menu is a paradise for anyone with a sweet tooth.

In conclusion, this restaurant offers a dining experience like no other. The authentic old-school atmosphere, cozy setting, large portions, excellent duck filet, and mouthwatering cake selection make it a must-visit. I can't recommend it enough, and I'm already looking forward to...

An unforgettable culinary experience – simply heavenly! We are absolutely thrilled! From the very first bite of the warm beetroot and goat cheese pie (Soe peedi-kitsejuustu pirukas), it was a true explosion of flavors – tender, perfectly balanced, and simply irresistible. The tomato purée soup (Tomati püreesupp) was so silky and rich in flavor that we almost ordered a second bowl!

The chicken skewer with rice noodles and vegetables (Kanavarras riisinuudlite ja köögiviljadega) was grilled to perfection – juicy, flavorful, and absolutely delicious. To complement our meal, we tried the traditional Valmiermuiža malt drink (Valmiermuiža kali) – an authentic and refreshing experience!

We finished with a cappuccino and an espresso – both so excellently prepared that we almost felt like we were sitting in a little café in Italy.

What truly made the evening unforgettable was the service: warm, attentive, and genuinely friendly. We felt welcome and cared for from the very first moment.

This restaurant is a real hidden gem! Everything is perfect here – quality, atmosphere, and heartfelt hospitality. Highly...