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Le Parvis Des Arcs — Restaurant in Albertville

Name
Le Parvis Des Arcs
Description
Nearby attractions
Point de vente forfaits de ski - Arc 2000
Imm. Les Gentianes, place olympique, Arc 2000, 73700 Bourg-Saint-Maurice, France
Nearby restaurants
La Vache Rouge
Résidence les clarines, 73700 Bourg-Saint-Maurice, France
Chez Léontine
Résidence Auberge Jérôme, 73700 Bourg-Saint-Maurice, France
Le Chalet de Luigi
Les Arcs, Le Village, Station de ski, 73700 les Arcs, France
La Bohème - restaurant / salon de thé
73700 Bourg-Saint-Maurice, France
La Table des Lys
Funiculaire Arc-en-ciel, 73700 Bourg-Saint-Maurice, France
Le Perce Neige
Les jardins de la cascade 73700, 73700, France
Brasserie Le 1950
73700 Bourg-Saint-Maurice, France
Meli's Snack
73700 Bourg-Saint-Maurice, France
La Bohème
Refuge du Montagnard, 73700 Bourg-Saint-Maurice, France
au refuge gourmand
D119, 73700 Bourg-Saint-Maurice, France
Nearby hotels
Résidence premium Arc 1950 Le Village Pierre & Vacances
Le Village, 73700 Bourg-Saint-Maurice, France
Manoir de Savoie
151 Manoir Savoie, 73700 Bourg-Saint-Maurice, France
Prince des Cimes
Résidence Prince des Cimes, Appartement 3022, 73700 Bourg-Saint-Maurice, France
Résidence & Spa Les Sources de Marie
73700 Bourg-Saint-Maurice, France
Arc 1950 Le Village S2p Classic
Unnamed Road, 73700 Bourg-Saint-Maurice, France
Auberge Jérôme (Apartment 614)
Auberge Jérôme, Appartement 614, 73700 Bourg-Saint-Maurice, France
Hameau du Glacier - Location Les Arcs 1950
Hameau du Glacier, 219, 73700 Bourg-Saint-Maurice, France
Hameau des Oursons Arc 1950
6494 Rte d'Arc 2000, 73700 Bourg-Saint-Maurice, France
Résidence Arolles by Les Etincelles
408 Rte des Arolles, 73700 Bourg-Saint-Maurice, France
Chalet de l'Ours
2 Arc 2000, 73700 Bourg-Saint-Maurice, France
Related posts
Keywords
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Le Parvis Des Arcs things to do, attractions, restaurants, events info and trip planning
Le Parvis Des Arcs
FranceAuvergne-Rhône-AlpesAlbertvilleLe Parvis Des Arcs

Basic Info

Le Parvis Des Arcs

Batîment les Clarines, 73700 Bourg-Saint-Maurice, France
4.3(57)
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Ratings & Description

Info

attractions: Point de vente forfaits de ski - Arc 2000, restaurants: La Vache Rouge, Chez Léontine, Le Chalet de Luigi, La Bohème - restaurant / salon de thé, La Table des Lys, Le Perce Neige, Brasserie Le 1950, Meli's Snack, La Bohème, au refuge gourmand
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Phone
+33 4 79 07 64 85
Website
check.fr

Plan your stay

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Featured dishes

View full menu
Planche De Charcuteries Ibériques Et Fromages Savoyards À Partager
Carpaccio De Boeuf "Black-Angus" (70g) Et Sa Burratina Crèmeuse
Tartare De Saumon Fumé, Émietté De Thon À L'escabèche Et Mousseline Maison
Foie Gras De Canard Et Ses Toasts Viennois, Confiture De Figues
Reblochon De Savoie Façon Boite Chaude Et Salade Verte

Reviews

Nearby attractions of Le Parvis Des Arcs

Point de vente forfaits de ski - Arc 2000

Point de vente forfaits de ski - Arc 2000

Point de vente forfaits de ski - Arc 2000

3.1

(9)

Open 24 hours
Click for details

Things to do nearby

Ski, youre on camera
Ski, youre on camera
Thu, Dec 11 • 9:30 AM
73120, Courchevel, France
View details

Nearby restaurants of Le Parvis Des Arcs

La Vache Rouge

Chez Léontine

Le Chalet de Luigi

La Bohème - restaurant / salon de thé

La Table des Lys

Le Perce Neige

Brasserie Le 1950

Meli's Snack

La Bohème

au refuge gourmand

La Vache Rouge

La Vache Rouge

4.4

(486)

$$

Click for details
Chez Léontine

Chez Léontine

4.7

(303)

Open until 10:00 PM
Click for details
Le Chalet de Luigi

Le Chalet de Luigi

4.2

(555)

$$

Click for details
La Bohème - restaurant / salon de thé

La Bohème - restaurant / salon de thé

4.4

(88)

Click for details
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Posts

Caro WoodCaro Wood
Such a cute and cozy place with chic decor and lounge jazz music. I had avoided reserving here as I saw on Google it was listed as a wine bar. However, while passing by I saw they had a menu with some pleasant diversity from other restaurants in the area. We had a beef carpaccio with burrata to start, the lobster roll and the poutine. We were curious but didn’t try the fondue à bouillon where you cook meats in soup-wine stock at the table. Overall a refreshing experience offering a change from the fondue and raclette circuit. Staff is lovely and attentive.
Marie-LorraineMarie-Lorraine
Pour les amateurs de champagne, ce bar à champagne est incontournable lors de votre séjour. Grand choix de bouteilles et magnums, pour toutes les bourses et pour tous les goûts, des petits producteurs aux grandes maisons. Un choix de 8 champagnes vendus à la flûte La déco est dans le thème. Possibilité de grignotage et de repas (planche charcuterie-fromage à 29€). Équipe connaisseuse et de bons conseils. Si vous connaissez Reims : ce bar est le petit frère du Parvis, situé en face de la cathédrale.
Nicolas BiguéNicolas Bigué
A toute heure de la journée, entrez vous ne serez pas déçu. Même si l’écran a accaparé toute l’attention de notre fils, avec de biens belles images certes. Le repas est de grande qualité du Burger au dessert : BigUp pour la tarte myrtilles 🫐. Le menu enfant (23€) est assez original et soigné. BigUp 2, l’Aligot ! Vaux le Détour ! La gentillesse et l’efficacité de l’équipe en salle est aussi à mettre à l’honneur ! On espère revenir
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Albertville

Find a cozy hotel nearby and make it a full experience.

Such a cute and cozy place with chic decor and lounge jazz music. I had avoided reserving here as I saw on Google it was listed as a wine bar. However, while passing by I saw they had a menu with some pleasant diversity from other restaurants in the area. We had a beef carpaccio with burrata to start, the lobster roll and the poutine. We were curious but didn’t try the fondue à bouillon where you cook meats in soup-wine stock at the table. Overall a refreshing experience offering a change from the fondue and raclette circuit. Staff is lovely and attentive.
Caro Wood

Caro Wood

hotel
Find your stay

Affordable Hotels in Albertville

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Pour les amateurs de champagne, ce bar à champagne est incontournable lors de votre séjour. Grand choix de bouteilles et magnums, pour toutes les bourses et pour tous les goûts, des petits producteurs aux grandes maisons. Un choix de 8 champagnes vendus à la flûte La déco est dans le thème. Possibilité de grignotage et de repas (planche charcuterie-fromage à 29€). Équipe connaisseuse et de bons conseils. Si vous connaissez Reims : ce bar est le petit frère du Parvis, situé en face de la cathédrale.
Marie-Lorraine

Marie-Lorraine

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Albertville

Find a cozy hotel nearby and make it a full experience.

A toute heure de la journée, entrez vous ne serez pas déçu. Même si l’écran a accaparé toute l’attention de notre fils, avec de biens belles images certes. Le repas est de grande qualité du Burger au dessert : BigUp pour la tarte myrtilles 🫐. Le menu enfant (23€) est assez original et soigné. BigUp 2, l’Aligot ! Vaux le Détour ! La gentillesse et l’efficacité de l’équipe en salle est aussi à mettre à l’honneur ! On espère revenir
Nicolas Bigué

Nicolas Bigué

See more posts
See more posts

Reviews of Le Parvis Des Arcs

4.3
(57)
avatar
1.0
2y

AVOID AT ALL COSTS! This place is terrible and the service is the worst I have ever experienced. We called in for lunch: I ordered what was described as a burger with cheese and ham. What arrived was pulled pork. Not the end of the world, but it was clearly off. It was also served in a brioche bun which one could have used as a cricket ball. I declined to eat it and pushed it to one side of our table. The waiting staff saw what had happened and spoke to each other about it in french (thinking we could not understand) and clearly thought it was funny. When we came to pay the bill I explained that the “burger” was inedible and so whilst I was happy to pay for our drinks and my wife’s soup, I did not want to pay for it. What followed was a verbal assault by the waiter, and then the owner. They insisted on us paying for the “burger” and threatened to call the police if we did not. I explained again why I was unhappy to do so and offered to pay half as a compromise. They refused and physically prevented us from leaving the restaurant and squared up to me. Extraordinary behaviour! We paid the 19 euros (it is also extraordinarily expensive and the service was incredibly bad/slow) just to get away from the place. Trust me - avoid at all costs.

We each had to go into the village to use the loo because this awful place doesn’t have one. And so we had to queue for 15 minutes which eats into precious holiday time. Another good reason to give this...

   Read more
avatar
5.0
1y

My recent visit to Le Parvis Des Arcs left me thoroughly impressed, especially with their delectable salmon tartare. From the moment I stepped in, the ambiance exuded elegance and warmth. The service was impeccable, with attentive staff ensuring a seamless dining experience.

The presentation was also noteworthy, as the dish arrived beautifully plated, adding to the overall dining pleasure. The portion size was generous, making it ideal for sharing or indulging solo.

In addition to the exceptional food, the restaurant's ambiance added to the overall experience. The cozy yet sophisticated decor created a welcoming atmosphere, perfect for intimate dinners or celebrations.

Overall, my experience at Le Parvis Des Arcs exceeded expectations, and I highly recommend it to anyone looking for a memorable dining experience. Whether you're a food lover or simply appreciate fine cuisine, don't miss the opportunity to savor their...

   Read more
avatar
5.0
1y

Such a cute and cozy place with chic decor and lounge jazz music. I had avoided reserving here as I saw on Google it was listed as a wine bar. However, while passing by I saw they had a menu with some pleasant diversity from other restaurants in the area. We had a beef carpaccio with burrata to start, the lobster roll and the poutine. We were curious but didn’t try the fondue à bouillon where you cook meats in soup-wine stock at the table. Overall a refreshing experience offering a change from the fondue and raclette circuit. Staff is lovely...

   Read more
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