We loved this restaurant - the welcome, the view, the fair prices and excellent, fresh fish. We enjoyed the fried fish and the calamari beignets to start, and went on to have the dourade filet - which was fresh and perfectly cooked. It is exceptional to see a restaurant do this when it could be a tourist trap. Everything was simple but tasty and homemade! The cherry on top was dessert. Between the five of us, we gad the vanilla ice cream with Nutella, the vanilla panna cotta, and the tiramisu. We loved them all. Thank you mille fois to Madame the owner, who was so generous and hospitable. We recommend Les Zephyrs...
Read moregreat atmosphere here. beatrice Is the greatest host, she can speak several languages and his kindness is unique, makes you feel at home. practically speaking, they offer menu a la carte or two prefixed menus: de la terre, du mer. since I've had the opportunity to eat them both, I can say that you'll never be disappointed. choosing the menus you'll have the opportunity to taste the genuine corse food culture. last but not least... super fair price ;) what are you waiting for? get there before the tables run...
Read moreWe had a great dinner at this very relaxed restaurant. One of the best deals during our time in Corsica. We had two set menus of fish and lamb (€22 each). Food was very tasty and portions generous. The Lady owner gave a table without booking but warned us that things “would take a bit longer”. Fair enough warning, we thought. We took our time sipping some wine and water but when the food came it was tasty and huge portions. It was a feel good restaurant where clients all knew that it was worth the wait. Strongly...
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