Do not even think about going to this place if you have an ounce of self-respect. This bar and restaurant is a complete disaster. The drinks are watered down, the interior is a cheesy fake setup, and the food is mediocre at bestâand outrageously overpriced for what you get. But the real nightmare is the staff, who are unbelievably rude, dismissive, and serve with a level of indifference thatâs almost impressive. However, the worst part by far is the security guardâan insufferable, aggressive thug who acts like he owns the street. He screams at customers, insults them without provocation, and throws tantrums like a spoiled child. His hostility borders on violent; he prides himself on intimidating anyone who dares to stand outside. Rather than keeping the peace, heâs there to bully and make your night a living hell. Itâs shocking how someone so rude, insolent, and hostile can be employed in a customer-facing role. And forget about going outside for a breath of airâheâll block your exit, yell in your face, and act as if heâs the law. They sell drinks way over their capacity and then, of course, refuse to let you leave because of their âneighbors,â as if you donât have any right to leave at your own convenience. The whole place operates as if it owns the street, with no regard for patrons or public norms. Save yourself the troubleâdonât trust the hype. This place is a disgrace, and the security guard is the pinnacle of its toxicity. Stay far away unless you want to be yelled at, insulted, and intimidated by someone who clearly thinks heâs above the law and...
   Read moreNous sommes venus juste pour voir, un soir (arrivĂ©e Ă 20h00), suite Ă la lecture de nombreuses critiques positives⊠mais malheureusement nous sommes repartis. Cet avis pourra donc sembler tronquĂ©, mais il reflĂšte nĂ©anmoins notre expĂ©rience. Alors de loin, ça ressemble en effet Ă un bistrot PMU revisitĂ©, avec une ambiance un peu vintage⊠De prĂšs, ça ressemble Ă un bar de quartier de nuit, bondé⊠bruyant (bruyant câest un euphĂ©misme), oĂč tout le monde attend, un verre Ă la main, dedans et dehors, quâune table se libĂšre, pour espĂ©rer dĂ©crocher une petite place dans ce nouveau lieu « branché », nous sommes dans les clichĂ©s lĂ©chĂ©s, et bien loin du vieux rade parisien oĂč raisonnait avec Ă©lĂ©gance la gouaille de la patronne derriĂšre la caisse et le comptoir en zinc⊠Pour 2, on nous annonce au minimum une bonne 1/2 heure dâattente, et sur le coup, je me dis pourquoi pas⊠mais⊠au final non⊠Nous avons du vieillir !!! Ou bien peut ĂȘtre connaissons nous les vrais PMU de lâĂ©poque⊠et quâici en premiĂšre impression il nây en a que le couleurâŠ. Donc un petit coup de gueule pour ces lieux convoitĂ©s, qui ne prennent pas de rĂ©servations (le soir) car ils surfent sur une notoriĂ©tĂ© acquise pour se faire dĂ©sirer, et que quoi quâil arrive ils seront complets⊠et que cette clientĂšle dĂ©sireuse de faire partie des heureux Ă©lus attendra⊠De notre cĂŽtĂ©, nous avons dĂ©cidĂ© de ne pas attendre, et je nâaurai donc pas mes frites :-( Le serveur qui gĂšre la liste Ă©tait sympathique nĂ©anmoinsâŠ. Il nous dit quâil faut venir avant 19h00âŠ. Mais quel parisien veut dĂźner un samedi Ă 19h00 ? Conclusion, nous ne devions pas ĂȘtre dans la « cible », et cet avis sâadresse Ă des personnes comme nous, pas dans la cible. Peut ĂȘtre faudra-t-il essayer un autre soir ? Un midi (avec rĂ©servation) pour voir...
   Read moreEverything was absolutely fantastic! We chose the lunch menu of the day (Friday). every dish was served promptly. The team was incredibly friendly and the atmosphere felt so warm and inviting. A special shoutout to the bartender))) â so kind, attentive and genuinely wonderful âșïž. We loved every moment!
Iâd also like to highlight the dessertâit was pure perfection. Moist, perfectly balanced in sweetness, and the textures were out of this world! Simple yet brilliant, packed with flavor, and crafted with such thoughtful attention to detail.
Truly an...
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