CASA PEPE — Restaurant in Sarcelles

Found by accident and glad we did! Very close to the airport. Appears to be family run. Incredible food! Huge choice of dinner, desert and drinks. Inside and outside seating areas. Surprisingly no AC, which when we visited was a problem. Because it is such a good restaurant, they get busy almost every day and even when reserving a table, you can't be certain to get an outside one. And when we visited temperatures were in the high 90's so inside was not a great idea. Staff are very polite and happy to meet your needs. Only real struggle was trying to get a coffee! Asked for Grande cafe eu lait. Kept getting tiny thimbles of tar! Got there eventually. Certainly not cheap but more than worth every cent! 2 mains, 2 deserts 2 coffees and 2 grande beer around 80 Euro's. We went back for 3 nights while we were in France and have bookmarked it for the future! 2 car parks nearby, both free and safe. Fully accessible throughout. Just please ring and book before hand. Turn up on the spot and there is a good chance they will squeeze you in but no guarantee. No problems with not speaking fluent French, their grasp of English is way better than my French...

as italians on holiday in france, we have been very picky about restaurant choice, and almost never gone to an italian restautant except for casa pepe. The restaurant looks welcoming and it has a pleasant "italian vibe", the inside is very colorful and elegant as well as the terrace, also really nice. food choice was a bit limited but its proportionate to the quality of the food, which is impressive, because it really tastes authentic. we have been served by stephanie, the nicest waitress we could've ever asked for. i wouldn't recommend going there on a saturday, because the overall service is a little disorganized. overall, we had a very pleasant stay. thank...

Went here with good expectations. Choice of Pizza was suboptimal, if not to say poor. The Service suboptimal. There is no reason to slam the ordered stuff on the table, like no respect to the customer. The head waiter was sick, during the evening he decided to put a Mask on. Travelling for Business i dont want to be served by a contagious person, did nobody learn of the pandemic? Owner of the Restaurant: don't you have a proper sicknes policy for your employes? Do they have to come to work sick? Especially in gastronomy, you're sick, stay at home. Pizza and wine was mediocre. I dont think i come back...