I just dined at Restaurant du Port and had a delightful experience. The food was excellent, particularly the filet de perche, which stood out as one of the best I've ever tasted. The flavors were perfectly balanced, and the texture was just right.
The service was also commendable. Our waiter was very light-hearted and attentive, which added a pleasant and relaxed atmosphere to our meal. His friendly demeanor made the dining experience even better.
Adding to the charm of the restaurant is its location overlooking the lake. The views are breathtaking, making the dining experience not just about the food but also about enjoying the stunning scenery.
Overall, Restaurant du Port is a great choice for anyone looking to enjoy high-quality food with excellent service, all while taking in beautiful lake views. Highly...
Read moreTourist Trap – Frozen fish, dirty glasses, rude owner
Stopped in for dinner and regretted it. The perch fillets were clearly frozen—rubbery and bland. Glasses were dirty, and the table wasn’t properly set.
When we asked about the fish, the owner came over and said, “If you don’t like it, go somewhere else—we have enough customers,” loud enough for other tables to hear.
As she walked away, she said to the staff in French, “Toujours les Américains, ils se plaignent pour tout,” not realizing I understood (I’m half French). Really unpleasant experience from start to finish.
Plenty of better spots in Yvoire—this one’s...
Read moreWe've been coming here for years to eat filets de perche but it had been at least a decade since my last visit. I ordered the melon with prosciutto and fried filets with lemon sauce and it continues to be excellent.
We were sat on the patio downstairs. The only downside was that it was sweltering hot for an hour, as I was in the sun but the sunset was beautiful and once the temps cooled down, we had a fantastic experience
The staff was also so friendly, funny,...
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