8000 Vintages — Restaurant in Batumi

8000 Vintages Batumi

Atmosphere & Location This is an upmarket and casual place with a stylish interior and a great location near the port. In summer, especially on Fridays and weekends, it's best to reserve a table outside. The view of the harbor and soft background music make the experience even better.

Service The staff are friendly, professional, and know their wines well. They always help with recommendations and make you feel welcome. Service is fast and polite, even when the place is busy.

Wine Selection A huge variety of Georgian wines, from light and fruity to bold and complex. You can taste before buying, and they also sell bottles to take home. The sommelier team is knowledgeable and happy to guide you.

Food & Boards The snack boards are excellent. Our favorites are: 🧀 Ham & Cheese Board – classic and tasty 🍇 Tuscany Board – rich flavors, perfect with red wine 🐟 Scandinavian Board – fresh and unique 🥖 Hot Bread with Butter – surprisingly delicious and comforting

Best Time to Visit Summer evenings are magical here. Outdoor seating with a sea breeze, wine in hand, and good company—it’s hard to beat. Weekends are popular, so book ahead.

Final Thoughts 8000 Vintages is one of the best wine bars in Batumi. Great wines, tasty snacks, and a relaxing vibe. Whether you're a wine expert or just curious, this place is worth visiting...

I visited this place with my foreign guests as part of a tour organized by a travel company. We passed by and were instantly drawn in by the stunning sea view and the beautiful surroundings. The interior was equally impressive — stylish and welcoming.We learned a lot of interesting and valuable information about the restaurant and the story behind its name. We were also served a delicious Georgian snack platter, paired perfectly with local wine. The combination of flavors, the atmosphere, and the friendly staff made a deep impression on my guests — they truly enjoyed it and are already planning to return. A special highlight was the open kitchen experience: one of the chefs, who introduced himself as Giorgi (if I’m not mistaken), kindly explained the ingredients of the snack platter in detail and gave us tips on how to pair the flavors properly. We are sincerely grateful to him for his professionalism and knowledge. It’s truly wonderful when the entire staff is so well-informed and passionate about the products they serve. Thank you to the whole team for such a memorable and delightful...

few days ago, we visited this place with some friends, and the staff made my friends fall in love with Georgian culture! Everything was absolutely delicious! The staff was polite, friendly, and very welcoming. I especially want to mention the sommelier, Ninia — she gave us detailed and fascinating information about the wines near the tasting corner. Also, kudos to the kitchen! George, though young, was really impressive 😂❤️ We asked something and he personally came out to explain the ingredients of the Georgian board. It was super interesting and fun — we even learned about the origins of fuchkholia and baje! The way he told the story made it unforgettable. ❤️ He also recommended pairing the board with a semi-sweet wine — and it was a perfect match! The girls were thrilled! Thank you, 8000...