Capetan Dimos — Restaurant in Municipality of Amorgos

Italian-Mediterranean fusion, with classic Greek dishes (including a delicious Moussaka - a eggplant covered baked dish with ground beef inside) and Italian dishes like spaghetti and pizza. The owner and his staff were incredibly generous and made us feel at home. I loved the casual yet accessible vibe of this restaurant, which is right off the main dock. Their baklava is made in-house - they have a patisserie right behind the restaurant - and served with vanilla ice cream, it was a perfect way to end the meal.

Fresh ingredients, excellent cooking skill, and amazing service make this a go-to spot when...

Surprisingly great spot right by the water in Katapola — rustic, relaxed, and with a view straight onto the harbor. The pizza here is fantastic (definitely try the Pizza Greco!), and they also offer local dishes, pasta, and burgers. The pasta was fine, but the pizza really stood out — crisp, flavorful, and fresh.

We came at the end of the season, so it was quiet, but the owner was super friendly and welcoming. You wouldn’t expect such a good pizza in a small harbor taverna like this — a real hidden gem for an easygoing...

The owners of the restaurant were also the hosts of our lovely airbnb in Xilokeratidi so we have decided to give it a try. And we clearly do not regret it! The moussaka was just amazing 🤩 Do not forget to take it with the delicious glass of raki psimeni, the local Amorgos elixir ☺️ The owners are very friendly and welcoming, the atmosphere very peaceful. Next time that we come back to this beautiful island, we will definitely try the ouzo...