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Mike Restaurant — Restaurant in Municipality of Epidaurus

Name
Mike Restaurant
Description
Nearby attractions
Theatre at the Ancient City of Epidaurus
Archaia Epidauros 210 59, Greece
Nearby restaurants
Poseidon
Λιμάνι Αρχ. Επιδαύρου, Archaia Epidavros 210 59, Greece
Tavern Mouragio
EO Argous Archeas Epidavrou 8, Archaia Epidavros 210 59, Greece
Ψαροταβέρνα Ακρογιάλι
Archaia Epidauros 210 59, Greece
Praxis Restaurant
EO Argous Archeas Epidavrou 8, Archaia Epidavros 210 59, Greece
Bolbos
EO Argous Archeas Epidavrou 8, Archaia Epidavros 210 59, Greece
Το Περιβόλι της Γωγώς
EO Argous Archeas Epidavrou 1, Archaia Epidavros 210 59, Greece
Εστιατόριο Ταβέρνα ΤΑ ΚΛΗΜΑΤΑ
Archaia Epidauros 210 59, Greece
Komvos Restaurant
Μεταξά 5, Archaia Epidavros 210 59, Greece
Ταβέρνα Καρυδιά
Αρχαίου θεάτρου 01, Archaia Epidavros 210 59, Greece
Stork
48km Isthmou- Epidavrou, Epidavros 210 59, Greece
Nearby hotels
Hotel Mike
Μανιαδάκη 2, Archaia Epidavros 210 59, Greece
Aktis Hotel restaurant cafe
ancient, Ποσειδώνος 08, harbor, Greece
Binji Hotel
ΑΡΧΑΙΑ ΕΠΙΔΑΥΡΟΣ, Archaia Epidavros 210 59, Greece
Hotel Saronis
Ippolitou 4, Archaia Epidavros 210 59, Greece
Christina Hotel
Akti Poseidonos 8, Archaia Epidavros 210 59, Greece
Sandy's apartment
Archaia Epidauros 210 59, Greece
Hotel Marialena
Archaia Epidauros 210 59, Greece
Hotel Asteroa
Ancient Theatre of, Ancient Epidavros 210 59, Greece
Το Πατρικό - To Patriko Epidavros
Αρχικά, Archaia Epidavros 210 59, Greece
Art apartment Palaia Epidavros
Old, EO Argos Ancient, Archaia Epidavros 210 59, Greece
Related posts
Keywords
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Mike Restaurant things to do, attractions, restaurants, events info and trip planning
Mike Restaurant
GreecePeloponnese, Western Greece and the IonianMunicipality of EpidaurusMike Restaurant

Basic Info

Mike Restaurant

Μανιαδάκη 2, Archaia Epidavros 210 59, Greece
4.6(888)
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Ratings & Description

Info

attractions: Theatre at the Ancient City of Epidaurus, restaurants: Poseidon, Tavern Mouragio, Ψαροταβέρνα Ακρογιάλι, Praxis Restaurant, Bolbos, Το Περιβόλι της Γωγώς, Εστιατόριο Ταβέρνα ΤΑ ΚΛΗΜΑΤΑ, Komvos Restaurant, Ταβέρνα Καρυδιά, Stork
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Phone
+30 2753 041213
Website
mike-epidavros.gr

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Reviews

Nearby attractions of Mike Restaurant

Theatre at the Ancient City of Epidaurus

Theatre at the Ancient City of Epidaurus

Theatre at the Ancient City of Epidaurus

4.5

(605)

Open 24 hours
Click for details

Things to do nearby

Epidaurus Private Tour with Licensed Guide
Epidaurus Private Tour with Licensed Guide
Fri, Dec 5 • 7:30 PM
210 52, Epidavros, Greece
View details

Nearby restaurants of Mike Restaurant

Poseidon

Tavern Mouragio

Ψαροταβέρνα Ακρογιάλι

Praxis Restaurant

Bolbos

Το Περιβόλι της Γωγώς

Εστιατόριο Ταβέρνα ΤΑ ΚΛΗΜΑΤΑ

Komvos Restaurant

Ταβέρνα Καρυδιά

Stork

Poseidon

Poseidon

4.5

(598)

Click for details
Tavern Mouragio

Tavern Mouragio

4.4

(200)

$

Click for details
Ψαροταβέρνα Ακρογιάλι

Ψαροταβέρνα Ακρογιάλι

4.2

(351)

$$

Click for details
Praxis Restaurant

Praxis Restaurant

4.0

(84)

$$

Open until 3:00 AM
Click for details
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Reviews of Mike Restaurant

4.6
(888)
avatar
5.0
1y

Food was genuinely amazing! The grilled shrimps were so flavoursome and great value as well, massive in size and massive in flavour! We also got the red snapper which was off menu, but amazing! The waiter was so lovely from the beginning and took us into the kitchen and showed us all the amazing fresh fish on offer which wasn’t advertised on the menu! The grilled octopus was also fantastic, full of flavour and a great portion size, every dish we got we were able to share between 4 people! We’ve only put 4 for atmosphere because of one specific, very noisy table, which had nothing to do with the restaurant itself, just about 20 loud Americans who decided to play a very loud game in the middle of dinner service! Other than that, it’s a fab location, right on the waterfront, fantastic, attentive service, lovely friendly people! Full on 5/5 stars, definitely a must-visit, best...

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avatar
5.0
23w

We stayed at Hotel Mike overnight and saw that the food reviews at the restaurant were outstanding, so thought we would give it a try. We booked a table in advance and they gave us a table near the edge of the water - the atmosphere was perfect with blue. And white table setting and blue chairs! The staff were highly attentive and super-friendly. Seafood was the popular recommendation so we ordered a variety of dishes - octopus (tender and super tasty), seabass, prawns, tomato and cheese mussels, fried anchovies (I am not a fan but my hubby loves them). What a feast we had! My favorites were the fresh seabass (5 star), prawns (4.5 stars) and mussels (4.5 stars). We were each treated to a free helping of scrumptious homemade baklava ( I almost licked the plate!). In summary, this restaurant is a must-visit if you are...

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avatar
1.0
16w

Appallingly bad. Great effort to get us to sit and it went downhill from there. A great deal of confusion over the menu from people that work with it every day was a concern.

And now to the greatest fallacy in Geek food. The starter, that was completely oversized and not to pleasant to eat arrived ten minutes after the decidedly average, cold, Mousaka. It’s 2025. That’s not quaint or uniquely Greek. Its shoddy and lazy and just shows a level of arrogant expectation that tourists are there as a cash pit. Deeply disappointed. The food was decidedly plain and uninspiring. And after the initial excitement of a new customer the service was not great.

The bolognaise sauce for one of the kids had so much cinnamon in it was not edible.

Overall a wasted experience and deeply...

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Posts

Zagros zandiZagros zandi
The table we were seated next to a dock had a refreshingly pleasant atmosphere in the shade of the sun. Prices here were great €58 for a hungry family of 3 (including drinks). Moving on, the tzatziki was extremely garlicky and slightly under seasoned in my opinion. The calamari was your average taverna calamari with a rich crispy batter. The Greek salad was carried by the fresh crumbly feta which highly outshone the rest of the dish. The grilled sardines were packed with smoky flavour, with a delicate and juicy texture. Lastly the octopus was quite simple and plain, but charred well to compensate. Overall this was a nice experience and it would be a decent place to stop for some sea food.👍
Tugberk BuyukbayTugberk Buyukbay
We had only dinner here. We went simple. greek salad, tzatziki, and seabass for 2 people (1 kg) and ouzo. The seabass has 3 side options. Fries, rice and veggies. We went for the veggies. Before ordering the fish, we went inside to choose our fish from the fridge. 1 kg 65 euros. The fish was cooked to perfection. A little olive oil and thats it. Both sides of agean sea the greeks and the turks are experts on grilling this size of fish. Tables are by the sea. Fast and friendly service. We paid 90 euros. After dinner a variety of sweets are served which were from house. We were ful full, just tasted the desserts. Milfoy/ Revani/ Kadayif.
Natasha SvoyskyNatasha Svoysky
Beautiful water front restaurant with variety of meat and seafood. We ordered plenty of appetizers and starters to try as much as possible. We had trilogy of dip (eggplant dip, mashed spicy cheese and tzatziki), marinated anchovies, Greek salad, grilled octopus- everything was delicious. For six people we ordered 3 grilled sea bass. Fish was humungous, and absolutely delicious. All food was accompanied by white house wine, which was good even for wine snobs. Service was top notch, very attentive and timely. We were so blown away by the experience that I forgot to take the pics of every dish we ordered.
See more posts
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hotel
Find your stay

Pet-friendly Hotels in Municipality of Epidaurus

Find a cozy hotel nearby and make it a full experience.

The table we were seated next to a dock had a refreshingly pleasant atmosphere in the shade of the sun. Prices here were great €58 for a hungry family of 3 (including drinks). Moving on, the tzatziki was extremely garlicky and slightly under seasoned in my opinion. The calamari was your average taverna calamari with a rich crispy batter. The Greek salad was carried by the fresh crumbly feta which highly outshone the rest of the dish. The grilled sardines were packed with smoky flavour, with a delicate and juicy texture. Lastly the octopus was quite simple and plain, but charred well to compensate. Overall this was a nice experience and it would be a decent place to stop for some sea food.👍
Zagros zandi

Zagros zandi

hotel
Find your stay

Affordable Hotels in Municipality of Epidaurus

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
We had only dinner here. We went simple. greek salad, tzatziki, and seabass for 2 people (1 kg) and ouzo. The seabass has 3 side options. Fries, rice and veggies. We went for the veggies. Before ordering the fish, we went inside to choose our fish from the fridge. 1 kg 65 euros. The fish was cooked to perfection. A little olive oil and thats it. Both sides of agean sea the greeks and the turks are experts on grilling this size of fish. Tables are by the sea. Fast and friendly service. We paid 90 euros. After dinner a variety of sweets are served which were from house. We were ful full, just tasted the desserts. Milfoy/ Revani/ Kadayif.
Tugberk Buyukbay

Tugberk Buyukbay

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Municipality of Epidaurus

Find a cozy hotel nearby and make it a full experience.

Beautiful water front restaurant with variety of meat and seafood. We ordered plenty of appetizers and starters to try as much as possible. We had trilogy of dip (eggplant dip, mashed spicy cheese and tzatziki), marinated anchovies, Greek salad, grilled octopus- everything was delicious. For six people we ordered 3 grilled sea bass. Fish was humungous, and absolutely delicious. All food was accompanied by white house wine, which was good even for wine snobs. Service was top notch, very attentive and timely. We were so blown away by the experience that I forgot to take the pics of every dish we ordered.
Natasha Svoysky

Natasha Svoysky

See more posts
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