We have been coming to Sifnos every year since ages, and always had at least one meal in this cozy place. But, since Angie and her family took over the restaurant, the food, which was always good, became excellent. Usual preparations that you find almost everywhere are here cured to perfection, and served with so warm smiles from Angie and her gorgeous daughter Giorgina, that make them even better. The stuffed peppers are not what you might expect rice stuffed bell peppers cooked in the oven, rather long grilled peppers with a delicate filling of local cheese. To be tried absolutely. Grilling fish is an art, because it takes so little to overcook it and make it fibrous, or leaving it bloody for the fear of overcooking. That is particularly true when the fish is bigger than the usual mono-portion size. Here, the man of the family, who is devoted to the grill, is a true artist. Never had a better grilled parrot fish. Also, no tricks here: you get the fresh fish they have. Want it of a different type? Go somewhere else, where they have big deep freezers. All together, quality of the ingredients, cooking, gentleness, make Angie the place to go. If you then look at the bill, I am sure you...
Read moreAngie's is a family run restaurant and was definitely our favourite place to eat in Sifnos, delicious fresh food in a calm chilled atmosphere with a beautiful view over the harbour. We ate here many times during our stay and our favourite thing about this restaurant was the warm and friendly hospitality we received from Angie and Georgina, we were really made to feel like part of the family and felt like we were leaving friends at the end of our holiday. Go here and enjoy real Greek service where you can relax, take your time and not be rushed. We already miss this place and can't wait to come...
Read moreOf the three super restaurants in Faros, Sifnos, Angies has beaten the other two hands down! Each meal is made from scratch (hence the well worthwhile wait!) and it was the best food I’ve eaten in a very long time! Angies daughter served us and she was fabulous. We were a bit dubious of the choice of wine, simply ‘house wine red or white’ but we shouldn’t have been! We had the white and it was fabulous. And above all else, Angies is always busy so to get a table there isn’t always possible but do try! The prices are more local prices, the fish so fresh and there’s a reason the locals prefer it!...
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