Vin.Vin City Andrássy út — Restaurant in Budapest

Vin.Vin offers a delightful dining experience that transports you to the heart of Vietnamese cuisine. The menu features a variety of authentic dishes. The food was good (👉Tip to eat Vietnamese food like a local: pour given dipping sauce over your noodle bowls) Menu can be confusing: we tried Stirred beef and fried spring rolls with rice vermicelli noodles, which are poorly translated as “bun salad with beef, bun salad with spring rolls” on their menu. The Vietnamese coffee was delicious.

The only downside of our dining experience here is “customer service”: We were dissatisfied with the young female server who took our order (unfriendly/ inattentive or maybe she’s having a bad day). Also, one item didn’t arrive in a timely manner and turned out it was missed from our orders. The male server, contrary to the female, was cheerful...

Don't be fooled by the beautiful design. The food is rubbish. Nothing to do with Vietnamese cooking. The soup was bland, the stir fry with vegetables and prawns was like something you would get at a random Chinese fast food eatery ... a lot of boring vegetables out of a frozen packet, in a thick monosodium glutamate ridden sauce - padded out with onion - no fresh veg, no herbs, and try and find the prawns because they are not exactly generous with the portions. If that's what you like, go to a Chinese buffet place and pay a fifth of the price. Seriously overpriced for the rubbish quality.

Pity because the design of the place is actually very lovely and they could have made this a top place. I would be happy to pay twice as much even for great food but the muck that they served just put me in a bad...

Viet Nom Nom Nom! I really enjoyed the food here. While I may have had better Vietnamese food in other cities, this place hits the spot.

Both the spring and summer rolls were tasty, I would have like the peanut sauce for the summer roll to be a little sweeter.

The pho is available in three sizes which is a nice touch. The broth was flavorful and there was an ample amount of meat. I would have liked to have had the traditional mound of sprouts and cilantro to give it a little more depth.

The main dishes were delicious and the portions plentiful. I look forward to trying something different on my next visit.

We had great service and the timing of the courses was perfect.

As a side note, the bathroom is up a half flight of stairs and tiny — I’ve seen bigger on...