Buddha Original — Restaurant in Szegedi járás

Ok, I'll put one more star (was 3 initially), just because I didn't tried your local/national food dishes. But even if was, I still cannot rate it as I don't ow how it should taste. So I'm expressing my own opinion and experience. I don't have what to explain. Just ordinary restaurant. Nothing too special. The food was okay, I mean tasty, but again - not so good. Sushi was okay too, but the rise in it was not so tasteless. In the restaurant there were only 2 tables with 4 people, but I waited more than 45 minutes for tempura shrimps, tempura vegetables and tempura chicken. Meanwhile 4-5-6 cooks where cooking for food delivery orders. Also the waiter gave me a menu in Hungarian language, without translation, and I had to find out what to eat by myself. So as I've visited hundreds of restaurants in all Europe (and not only), I've seen way better and cozy restaurants, so I can't give 5 stars. Don't be angry .. It is still a good and...

We had the following foods: Tofu miso soup: Overall being not salty enough overshadowed all of its other issues which include a tofu which was too firm, lack of any infusion of the onion flavour, and overall lack of complexity. Tomyum soup: jarring lack of salt once again, and a very hungarian vegetable mix (carrots and canned mushrooms seemingly of the cheepest variety). The broth was overall very generic, the flavour of coconut milk was overpowering. Chicken tempura: the highlight of our meal, crispy and juicy. The sauce however tasted suspiciously like a well known store brand. Sushi plate: very basic, the ratio of filler cheep roller was not too bad, however overall everything was quite dry. Not the worst but not good either. Service was professional and fast. The restaurant was clean and with a...

Newly opened restaurant and obviously they suffer from the lack of qualified stuff serving customers except for one guy. As a result we waited 2 hours for our first course. To their credit above mentioned one guy did warn us before ordering, that there will be a delay as it was rush hours for the place. Well, he forecasted 30 minutes which at the end became 2 hours. He was obviously a pro who had to run a place with absolutely clueless student workers at the tables.

Anyway, we will give them another chance as the food was absolutely fantastic. The four of us tried four different soups and main courses. All of them were superb, good portions and all.

in short, modern environment, quality asian food and amateur service + one pro, who should teach how to handle a restaurant disaster with...