Kanpurwale Restaurant and Caterers — Restaurant in Bengaluru

I had a Roka ceremony in Prestige White Meadows, and had contracted them to cater snacks, mocktails, tea, coffee, Main course and desserts for 15-20 people. They not only catered but also showcased the same beautifully with live making of starters, and live Lacha paratha.

They also were very warm to the guests and looked after their every need. The food was authentically well made, with proper spices and traditional methods of cooking, they even accomodated our request for no onion and garlic in some dishes.

The prices were also very reasonable. I would recommend that the food should be tried atleast once as it is amazing. And they make excellent caterers for 15-20 people events.

Food: Paneer Lahori, Dal Makhni, Mix Veg(No onion & Garlic), Mix Veg Raita(No onion and garlic), Lacha Paratha, Chapati (Live Cooking), Gulab Jamun and Ice cream, Snacks: Cheese Courquette and Hara Bhara Kabab (Love Cooking) with excellent Green mint chutney.

I will be getting all my events catered from...

Fantastic food. Extremely underrated, probably because of the location but trust me, the food is authentic North Indian!

Subtle masala flavours in dishes. Decent quantity for the price and fresh salad.

We had: Butter Nan 5/5 Butter Roti 4/5 Paneer Butter Masala 5/5 Afghan Chaap 4.5/5 (Wish they had Rumali roti with it) Jeera Rice 3.5/5 Masala Papad (too spicy even for my Telugu friend😆)

Bill = ₹810

The naan was soft, the butter masala was subtly spiced and slightly sweet - perfectly done with super soft paneer cubes. Afghani Chaap reminded me of home, haha. Those streets. As for the Jeera rice, not your typical South Indian version with dry fruits and curry leaves but a more simpler North Indian version.

Cordial staff. Only if there was an AC it would be perfect but the food is scrumptious. TRY!

Ask them to make it spicy if you have a tongue for that (to my dear...

It is one of our top most visited pure veg restaurants with a high recall value due to its trademark dish “the malai chap” and they don’t disappoint us. It’s a simple, down to earth restaurant. They do take care of special requests (less oil, low spicy etc) and have a good Jain and Satvik preparations on the menu.

The lassi and jaljeera were a let down, while their signature curries were finger licking quality.

The staff helped us with serving the food but what was surprising is they levy service charge. While I did not contest since we were happy about their service and planned to tip them anyway, but restaurants “like these” usually don’t add it up in their bills.

Tables are closer but we weren’t bothered by any other guests as we were having a good time ourselves.

Lack of parking rather parking literally under no-parking sign board is an inevitable risk...