Cool Land — Restaurant in Kannur

One of the oldest and best restaurant in Kannur. Good food , nice servings.MV Kunhipakky the founder of Cool Land hails from Mahe, After trying his hands at many other forms of business, he became a restaurateur. He began his first restaurant in kottayam with partners and it’s name was "Paris Restaurant" which apparently shows his emotional relationship with Mahe (a former French enclave) where he had resided. In 1952 he started another restaurant namely “De Paris”, The name again was evocative of the French connection of his native place. Later on 27th dec 1977 he began his last one in kottayam and its name was “New De Paris”.

In 1964 he started "Cool Land" in kannur partnering with his son VP Abdul Kader who had been his ardent supporter and moral strength throughout his life. The restaurant earned the reputation of being the most hygienically kept one in kannur and subsequently won the award from the municipality for maintaining the quality. One of the main dishes served in the premise was Dum Biriyani, which was not familiar to common people, which the restaurant made affordable to them. As part of maintaining hygiene, plates, bowls and cups where sterilized before they are used for serving, a practice which was not common in ordinary restaurant in those days, which he made it mandatory even now in his restaurant. All the ingredients used for the dishes where pure and fresh and the condiment procured directly from the market were powdered and prepared under the strict...

Cool Land Bakery is a popular spot for fresh bakery items and quick bites, especially among locals who prefer tasty snacks at affordable prices. The bakery has a wide variety of options ranging from fresh bread, buns, and cakes to puffs, samosas, and sweet items. The highlight is definitely their cakes, which are soft, flavorful, and reasonably priced. Many people also prefer Cool Land for birthday and celebration cakes, as they offer customization and maintain consistent quality.

Apart from cakes, the puffs and snacks are fresh and served hot, making it a good place for an evening tea-time break. The bakery also has a selection of biscuits and packaged sweets that are worth trying. Pricing is budget-friendly, which makes it popular among students and families.

The service is quick, and the staff are polite in handling customers. Cleanliness is fairly well maintained inside the shop, though it can get crowded during peak evening hours. Seating is limited, so it works better as a takeaway or quick-stop option rather than a dine-in experience.

Overall, Cool Land Bakery is a dependable place for anyone looking for affordable and tasty bakery items. It may not be a luxury café, but it surely delivers good taste and value for money. Highly recommended for everyday snacks and...

They Had an amazing Food ,The Gobi Manchurian (dry) here had such a crispy flavour with tangy essence that can create wonders in your mouth.I love there Dry Gobi Manchurian. Biriyani bis Also a top notch item here in cool land Restaurant,kannur. Must try Restaurant if You are traveling.Restaurant ambience, hygiene and service is too Good. They Don't have any Parking Facilities.The quantity of food they serve is so less than you Eat.I am bit unsatisfied about there quantity and the price. I Recommend you guys to Go there either by walking or traveling through auto. The palce this Restaurant is located is near muneeshwaran Kovil road where the road is too small ;always had Traffic Jam and you find it difficult to enter parking area in Kamala auditorium place.You can park your car in Closed Kamal Auditorium parking Area located,opposite of cool land. you have an option of Takeaway. Excellent customer service. Delicious Best Indo-chinese , Malabar foods foods are Recieved here in cool...