TKS Iyengars Restaurant — Restaurant in Karnataka

TKS Iyengar restaurant a Darshini type restaurant situated on Vontikoppal - Gokulam main road.

As I said it is Darshini type, main receipes on the menu is related to Breakfast.

It's a self service type, where you need to pay at counter for what you want to have & take receipt & and approach at food counter or one can say it's of prepaid restaurant.

Some of the specialities: Masala Idli ( kadabu), Masala Dosa, Sweet Pongal, Akki Roti, Ragi Roti,, Paddu, Bissibele bath, Pulliyogare.

Other items: Uppitu ( Kharebath), Bonda soup, Thairvada, Masala Dosa, Set Masala Dosa, Set Dosa,Plain Dosa.

Sweets: Besan Ladoo, Halabai( wheat halwa), Antina unde ( a type of laddu- a typical diet food for post pregnancy of young mother's), Badam halwa, 7 cups ( similar to Mysore pak).

Snack items for take away: Finger Rings (Small Kodubale), Corn Flakes masala seasoned, puffed rice masala seasoned,Beaten rice masala seasoned, groundnut masala ( Congress kadalebeeja),

Condiments for takeaway: Sambar powder, Rasam powder, Chutneypudi ( Dry chutney powder), Bissibelebath powder

Filtered water & Hot water available, self service.

Seating arrangement: Inside- Table with 4 seaters- 4 nos. Table with 6 chairs-01 no. One table with two chairs-01 no. Outside : Table with four seaters-02 nos. Two High tables.

Wash basin is placed outside on the side of the building.

Difficult for wheelchair bound visitors.

Had been to restaurant twice, once with family & other time with a colleague.

Had Masala dosa ( very crispy), Masala Idli with chutney & sambar, it was excellent.

Accepts cash & UPI payment only, no credit card.

Listed in...

Our breakfast at TKS Iyengar Restaurant was nothing short of exceptional. We started the day with some classic South Indian dishes—Kara Pongal, Mysore Masala Dosa, and a cup of filter coffee—and each one exceeded our expectations.

The Kara Pongal was rich, creamy, and perfectly seasoned. The balance of spices and the slight hint of ghee made it a comforting and flavourful dish, just as it should be. It was served piping hot, with a side of coconut chutney and sambar that added a delightful contrast to the soft and savoury pongal.

The Mysore Masala Dosa was a real highlight. The dosa itself was crisp on the outside and soft on the inside, with a generous filling of spiced potato that had just the right amount of heat. The special Mysore chutney spread inside the dosa added an extra layer of flavour, making each bite a delicious experience.

To round off the meal, we enjoyed a cup of traditional filter coffee. The coffee was strong, aromatic, and brewed to perfection, providing the perfect finish to our breakfast. It had just the right amount of froth and richness, making it a must-try for coffee lovers.

Overall, TKS Iyengar Restaurant delivered an outstanding breakfast experience. The food was authentic, flavourful, and left us completely satisfied. It's a great spot for anyone looking to start their day with a delicious and hearty South Indian meal. Highly...

It was a sunny day & the time was almost 3pm on the clock, Me and my friends were fishing around for good meal near Gokulam and we ended up going to TKS iyengar, then took mini meals and Pongal. It was savory & my friend have found small stones in the pongal while eating, But he didn't complainant & have just ignored, then on some random conversation with him, I got to know. But without knowing about it, I took my other bunch of friends for lunch to the same place by 2pm on June 10th Saturday, 2023. People came from nowhere and the crowd thronged the restaurant. Then we waited for atleast 5 to 10 minutes holding plates for the seats. And nobody cared and we felt bad, so decided not to visit this place again and even stronger after looking into the bad reviews they have got. But I would like to appreciate for the quick service provided by the chef and staff.

As a Management student, I found TKS iyengar Problems are • Quality Management • Limited seating area • Crowd management • CEM/CXM

So I suggest to adapt or improve by • Maintaing food quality & hygiene • Expansion • Organised orders • Understanding customer expectations & customer satisfaction, so it increases customer loyalty...