SIAN - a multi cuisine: Chinese, Japanese and Thai - restaurant at The Gateway Hotel of Taj at Marine Drive, Cochin. Here they serve more than 70 varities of dishes, including Sake, Sushi, Nigri, Shashimi platter, from three cousins.
The dish Nigri made with three kind of fish - Salmon, Tuna and Red Snapper - is one of the main specialities at SIAN. For this dish, Taj imports the fish Salmon. Also the spices.
The ambience of Sian will take us to China or Japan. Each and everything they use in Sian are imported. Mr. Kiran Kumar is the Japanese Chef. Incharge of the SIAN is Mr....
Read moreIt’s probably the best place to try authentic south East Asian food. The food is totally out of the world and so is the overall ambience and experience. The true Taj feel can be felt the moment you enter sian. I would recommend everyone to try the Chinese, Japanese or Thai meal combos. Its a three course meal which is just superb, with the least chance to burn a hole in you’re pocket. Special mention to Nikhil at Sian for doing a brilliant job serving our table the last...
Read moreGood food, good presentation If you want to enjoy Chinese and Japanese food, this is the place to go to in Kochi. The dishes were all very tasty and pretty to look at, ingredients were very fresh. Sian, being part of the Gateway Hotel, offers a full bar. The staff is attentive. Only minor point was the lack of windows in the part where we were seated. Overall certainly a...
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