Herbs & Spices — Restaurant in Mumbai

I have known H & S since a long time. More than 100 varieties of authentic Nani/Dadi types pickles (Veg & Non veg), besides all the sauces that Chef Inderpreet Nagpal makes are to die for. She is a true phenomenon.

Besides all these her food is to die for. Almost all cuisines across the globe she makes with authenticity. The quality is superlative & leaves you wanting for more. Over the years I have tried a lot of her stuff and can easily vouch for...

Rummy is a versatile chef. She has a deep understanding of food, ingredients, flavours, cuisines, and of course, cooking. I've had the opportunity to try most of her food and in every cuisine she has managed to maintain authenticity. She has a variety of thalis to choose from. She specialises in pickles, preserves, and jams; her gobi gajar shalgam pickle and her chilli oil are...

All the food which I have ordered from Herbs n Spices have been scrumptious. There are about 100 varieties of pickles to close from, and one is better than the other. The chef is very innovative and does not hesitate to try new fusion recipes. Having said that the traditional food she makes is very authentic and tasty. Food quantity is adequate and packaging is neat...