Samosa as indian street food is one of my favorite. A nice blend of carb as potatoes, protein from peas and fats from oil. But slowly it got a bad name among health conscious group as fried stuff?. Sometimes somasa and sweet is fine but it should be memorable then. Balanced blend of masala, crispy crust and sweet and sour chatani; end with soft fluffy brown gulab jamun with mild sweet syrup, perfect! It melts in you mouth. That's here at this place. Do not miss to visit this place if you love samosa and gulab jamun. Do not expect place to sit, your car with AC will work fine. Yes checked...
Read moreI know about this shop since 1992 or 93. At that time potato samosa was of 1 Rupee and paneer samosa was of 1.5 Rupees. Their quality was maintained over the years. But since last 3-4 years their quality has started to deteriorate, not that much but still it has. If it was 100 few years back then now it is 85, but still it is one of the best in city. About Gulab Jamun, what can I say, they are just yummylicious 😋😋😋, as soft as ever, made from khoa, only thing missing is piece of raisin which used to be there in center of gulab jamun but not anymore. But still it's taste n quality...
Read moreOnce too good now is a little down in taste Samosas are very crisp but generally too high on salt most days GJams though too soft and tasty are also on the extra sweet side The shop has a huge rush and waiting at most times Still extremely popular with many Please make the salt and Sugar levels little less please —- the whole Ludhiana is consuming these in excess wth their...
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