Shri Anandhaas Restaurant — Restaurant in Tamil Nadu

We recently celebrated first birthday party of our Son on 19th Sep 2021 in Shree Anandhaas Party Hall, Narayapuram. The event was planned very well in advance (at least planning went well) and menu was customized from Special dinner package and the same was communicated. In spite of such planning & efforts we couldn’t enjoy the day ☹. If my review helps someone, I will be very happy. If you still feel there is no other option left (there are plenty of good party halls around pallikaranai) then you must have the below skill sets to enjoy the day!!!

1. Poor customer service & no proper planning from their end – Do your own planning & follow-ups!!!
2. Completely focused on getting 100% money in advance but service is very much below average – Don’t ever pay in full. You expect advance & we expect good service & hospitality. Hope Hotel Management will agree to this point!!!
3. Welcome drink was delivered only after making 100% payment & finally after continuous follow-ups it was served in payasam cup. ☹ Bring juice cup on your won!!! Or get it clarified before.
4. You need to nominate one person literally to manage the event & getting your things done – PMP Certified or Event management will be right choice!!! ☹
5. No outside decorators are allowed. Welcome board will be kept hidden. Literally not sure about the purpose it was made. Anything you customize the price will be rocket high. So, if you have any different ideas/theme then this place is NOT for you. ☹
6. No one will have the knowledge of menu except the person with whom you finalized. And the twist is that person will not communicate fully & will not be available to address any issues. You must eat what they serve. We got Veg fried rice (think so) instead of Veg pulao and that too by the time it reached buffet almost everyone had their dinner. ☹ Chapathi that was served first was very hard & chill. Eventhough it was agreed to serve unlimited, quantity was less & overall food taste was average.
7. If you ask more questions, they will forget to serve other items in menu as well. In our case ice cream was also missed ☹
8. You must be a good advocate for yourself for putting forward your points & getting refund after the party is completed ☹ Finally they agreed & accepted their mistake and refunded Rs.2000/- for their poor service (refer attached).
9. Most importantly you cannot be on stage if something goes wrong in the above points – Choice is yours!!! Hmm still thinking to have a celebration at Shri Anandhaas. I would strictly not recommend. Instead celebrate peacefully at...

Review: Extremely Disappointed – Decline in Standards and Poor Staff Behavior

I’ve been visiting this hotel regularly since 2021, but unfortunately, the quality and service have hit an all-time low.

During my recent visit, I ordered a dosa and was shocked by what was served. The coconut chutney was overly salty and even had salt crystals in it. I informed the staff, but no corrective action was taken—shockingly, the same chutney was served again. The dosa was very soar and informed them.

The service was even worse. The staff did not provide drinking water and tried to serve food on an unclean banana leaf. Despite my request to wait while I cleaned it—as is customary in South Indian tradition—the server went ahead and placed the food anyway. When I explained this is not acceptable, his response was a dismissive “I know.” I even asked in Hindi, "If you know, then why did you serve it before cleaning?" He simply ignored me.

I raised the issue with the supervisor, who called the staff member—but even then, the staff did not show any respect or heed the supervisor’s instructions.

To make matters worse, when I reported all of this to the person at the cash counter (possibly the owner), he barely listened and brushed it off with a vague "I’ll take care of it." We were stranded in the parking area due to rain for 30 minutes, and during that time, I didn’t see him speak to the staff or make any effort to follow up.

Hiring staff from other regions is a management decision, but they must be properly trained in the basic customs and hygiene practices of South Indian dining. That includes cleaning the table after a customer leaves, providing water promptly, and respecting traditional practices like cleaning banana leaves before serving food.

Totally disappointed—both by the staff’s behavior and the management’s...

I recently had the pleasure of dining at Aree Anandhas in Coimbatore, and I must say, it was an absolutely delightful experience from start to finish! The hospitality of the entire team was nothing short of exceptional—warm, welcoming, and attentive without being intrusive. They truly made me feel at home, and their genuine care for their guests is evident in every interaction.

One of the standout features of the meal was the very big banana leaf they served the food on—it added such an authentic and traditional touch to the dining experience. The variety of chutneys they offered was incredible, each one bursting with unique flavors. The vara milagai coconut chutney, in particular, was a revelation—spicy, tangy, and utterly addictive! It paired perfectly with everything on the leaf.

The palak keerai poori was another highlight—crispy, flavorful, and so well-made that I couldn’t stop reaching for more.

And the appam! Served in a special vessel, it was not only visually appealing but also incredibly soft and delicious. The attention to detail in how they presented and served the appam truly elevated the dish.

Overall, Aree Anandhas is a gem of a restaurant that beautifully combines authentic flavors, thoughtful presentation, and heartfelt hospitality. I cannot recommend it enough and look forward to returning soon for another unforgettable meal.

Thank you to the entire team for such a wonderful experience!

you are truly a culinary treasure of Coimbatore, and it’s high time your magic spreads across Tamil Nadu and beyond! Your commitment to authentic flavors, exceptional hospitality, and the unique dining experience you offer deserves to be shared with the world. Opening branches across Tamil Nadu would not only bring joy to countless more food lovers but also take the pride of Coimbatore to a...