Tukaway (டக்away) — Restaurant in Tamil Nadu

A genuine 9/10 for everything I tried! You can tell that these folks put a lot of thought and love into every dish that goes on the menu because every dish / dessert that i tried was fantastic in its own way!

NOTE : They’ve launched a new Air Menu so you can place your order for delivery / even self pickup by just clicking on the link. How convenient is that? The dine in menu is also available on here. Air menu link is available on the page’s bio, check it out. :)

✨ Ambience 8/10 The place is pretty small and confined and can seat upto 32 pax at a time so accommodating large crowds might be a tad bit overwhelming but the vibe is so cute, homely and simple. Nothing fancy and i love how they’ve just kept the place so minimal and humble.

Here are the dishes I tried along with the respective prices :

Korean Bun w/ Chicken Chukka ₹300 Spot on sweet : savory ratio with a well seasoned chicken filling!👌🏼

Affogato (with your choice of gelato) ₹250 I had mine with their in house hazelnut ice cream and man this was soooo good! Def goes into my top #3 fav affogatos list. MUST TRY. 🌟

Chicken Arrabiata ₹460 🌟 The coolest part about this place is that they have hand cut pastas too! 🥹 But i was in the mood for some spaghetti so why not? Also the sauce? Toooo damn good bro. And there was generous amount of chicken! 🫡

Chocolate Choux ₹290 This is a new addition to the menu. Delicate pastry filled with loads of chocolate custard. I was floored after my first bite ; the hazelnut praline choux is one of their bestsellers and i can see why. If i were to pick one of the two i’d go for the hazelnut praline choux cause HAZELNUTSSS! 🙏🏻

Raspberry Pistachio Petit Gateaux ₹ This is a lovely light eggless dessert that has a slightly tangy exterior owing to its raspberry glaze and a mildly sweet pistachio filling inside. The nuttiness and tanginess of the berries really complement each...

HMmmmmm. We waited for an hour to get a table. This place is like a house turnded into a cafe. Which has only two tables for its guest. We waited waited waited and got a seat afyer an hour as mentioned before. Ambience nothing but a first floor hall turned to a shop and its near by room as a kitchen. And in balcony they have two tables.

Coming to the food, food was average which you can het the taste in any normal restaurants. I am saying this comparing the price of the food. Yes here one scoop of ice cream is 200 rupees. WOW. And it was above average but considering this place’s ambience like NO A/C, no car parking, no nothing it is outrageous. And we waited for another 15minutes to get our croissant which they told like they are heating it.

Overall for this price range and the service you can get a good food in some...

Went there on a Sunday about 7. Cafe was pretty full, they had like 4 seats remaining.

Atmosphere: The house it is situated in looks cozy. I'm gonna say you could fit 20 people in here max so it feels very claustrophobic.

Food: Honestly didn't seem to live up to the hype.

The Tiramisu was fine at best. The coffee they used was good but the whole dessert just felt like it was left out in the cold. Like eating a cake that has been in the fridge for too long (3/5)

There was a triple layer chocolate cake. One thing that threw me off about this one was while cutting it with a spoon, i encountered a thick slab of chocolate that I had to fight it. I really didn't like the change in consistentcy in the middle of the dessert.

The Cookie was actually good although we knew it had been left out...