Murugan Idli Shop — Restaurant in Zone 12 Alandur

Murugan Idli is a well-known restaurant chain in India, and their veg tiffen varieties are nothing short of amazing. Here is a review highlighting some of the fantastic veg tiffen options available at Murugan Idli.

Idli Sambar: Murugan Idli is famous for its soft and fluffy idlis, which are served with a flavorful and aromatic sambar. The idlis are well-steamed, light, and melt in your mouth. The sambar is made with a perfect balance of spices and lentils, creating a delicious combination that is loved by all.

Masala Dosa: The masala dosa at Murugan Idli is a crowd favorite. The dosa is crispy and golden on the outside, while the inside is filled with a delicious and mildly spicy potato masala. It is served with coconut chutney and sambar, elevating the taste to another level. The dosa is perfectly cooked and has just the right amount of crispiness.

Pongal: Murugan Idli serves a delectable pongal that is cooked to perfection. The pongal is made with rice, lentils, and ghee, giving it a rich and creamy texture. It is seasoned with aromatic spices like pepper and cumin, adding a burst of flavors. The pongal is served as a wholesome breakfast or brunch option and is a comfort food for many.

Vada: Murugan Idli's vadas are crispy on the outside and soft on the inside, just the way they should be. They are made with a perfect blend of lentils and spices, creating a delicious taste. The vadas are served with coconut chutney and sambar, making it a heavenly combination.

Upma: Murugan Idli's upma is another must-try veg tiffen variety. The upma is made with semolina and tempered with mustard seeds, curry leaves, and cashews, giving it a delightful crunch and flavor. It is served piping hot and is perfect for a satisfying breakfast or evening snack.

In conclusion, Murugan Idli offers an amazing array of veg tiffen varieties that cater to all taste buds. With their soft idlis, crispy dosas, flavorful sambar, and perfectly cooked pongal and upma, they have options to suit every palate. The quality and taste of the food at Murugan Idli are top-notch, making it a go-to place for a delightful vegetarian...

I don't know if this outlet (Nanganallur) is a franchisee spot or directly under the founders. Whoever is in charge look into the reviews (not just mine but others as well) and take some action. Mere come back, we will look into it, register complaint in said email etc replies isn't doing a thing at the place.. This used to be a great place a year ago.. Don't know what's happening now..

Worst service ever. Twenty min to serve two idlis. Twenty five min for coffee and twenty five min for making two idli and one vada parcel when there is just three to four tables with max of 10-13 people in restaurant. Insufficient qty of servers.

One at the cash counter who gives a vibe as to even why he is there in first place and one more who serves all the table and stays in the kitchen for ten to fifteen min at a stretch to bring all order at once and if you need anything you will have to wait for him to arrive...

Fifty odd min we spent at the outlet we saw one elderly person frustrated by the way he was treated (actually not treated at all would be apt). At his age he has to wait at the counter for paying when the receiver is inside the kitchen and we had to knock the kitchen door to bring the cashier guy out to his place. We saw two women who sat down and went away without having anything. One family clueless when their dosa and chutney sambhar shall arrive. One family clueless if anyone will even come to take their order.

The person taking the banana leaf after one finishes his or her food is serving chutney and sambhar without washing his hands. Totally unhygienic..

The only thing that comes faster to your table if you get one to sit is the banana leaf.

Food I'm giving one star since the experience is worst. Some faults in food can be forgotten or not thought of if the experience is excellent and if the experience is worst then even the best food is tasted as worst.

Plus side is that security is very helpful in parking and also when one leaves...

The customer service at this outlet is very, very, very poor. Severe shortage of servers. Only 1 server attends the majority of tables. The outlet treats customers like beggars. The customers need to wait for several minutes before that 1 server attends the table. The billing person is very arrogant, and he keeps busy counting coins. The floors are swept with broom when customers are eating food. The dust coming out of sweeping action settles on the banana leaf with food. The outlet is full of house flies. The UV light trap never catches any insect. Instead, it sits on the customers' food happily. The outlet is totally pathetic and never ever has customer satisfaction. The billing person arrogantly answers to customers, saying that " you complain wherever you want." The zone in charge has not done proper inspections. The idli is served only with sambar and coconut chutney. Once the customers finish, other types of chutneys are served. But for what??. The quality is detiorating day by day at murugan. It's better to close the Nanganallur outlet instead of running with 1 server. Customers be cautious once you plan to go...