Paid 130k for nothing. HUGE DISAPPOINTMENT!!!
Grilled fish sambal kemangi (basil) is super dry, but no taste of basil and I can’t see any basil leave. Taste below average. This was recommended by the staff. Like whatttt? were they just being random.. I asked them if is this the right order and they just said yes. No question asked. Why would they care.
Mussels with padang sauce taste sweet sour and just very weird, we had this dish before from Tanau and a seafood place in jimbaran. The 667 was tasted far off.
Water spinach is way too salty way way too salty.
Sambal matah is not fresh at all, no brightness, not tart whatsoever. It was very sweet draining in cooking oil! the color is really off. The amount of chilli is dominating the PALE shallot but it’s NOT SPICY! I asked the staff (who were enjoying their blasting music right in the ear) TWICE, I asked if whether or not it’s cooked or was it mare today or yesterday. They said it’s sambal matah, sambal matah is not cooked. And it’s made just now. But taste won’t lie, would it?!
Nobody asked us how was the food regardless all the questions we asked. Right from the start, I asked them about the menu, and they had no idea and couldn’t explain it. Huge regret! Maybe it’s just the expectation was too high due to the review. Or did the cook was in the bad mood. Or was I supposed to order something else. This will remain a mystery because I wouldn’t coming back and make sure anyone who asks my recommendation to not come here, huge...
Read moreFun facts: *They come as solution of the lack of the seafood seller in Mas Village-Ubud area. Enveloped with a nice banner design as it feels like the street seafood style. *Fresh seafoods with authentic taste. *Easy to find because located in the main road and has a spacious parking lot (fit for big cars) - which is perfect to bring your whole family or group. *They open everyday in the evening with open air dining area.
The order: *Udang bakar sambal kemangi, cah kangkung & nasi uduk. (Grilled prawn with lemon basil chili sauce, water spinach sauté, & coconut milk rice).
Hope you enjoy if you get to...
Read moreBad experience over all
very long time waiting to be served outside tables very dirty food wasn't very good, after finishing we regreted to not got to the restaurant next to them portions are small(but I guess it is acordingly with the price) rigth after opening 2 items of the menu were "out of stock" Wile they are cooking the carver is eating some pieces(whish I hope not from our plate)
Rice was good and so the Squid
please do not ear 1st item of the list (the small ones) they really...
Read more