Ryoshi House Of Jazz

THE BEST, BETTER THAN ALL THE REST ! ⭐️⭐️⭐️⭐️⭐️.+ ⭐️ I am Japanese.

I have been going to the old Ryoshi since it opened. And… The Ryoshi house of Jazz since it moved there 30 years ago?

The quality, quantity, presentation, of the “makanochi bento” is 5 star, Japan level. ⭐️⭐️⭐️⭐️⭐️

I have probably eaten over 60 makanochi bento and this last stay i have been happy to eat “2” each visit. Hmm that is another 8 bentos!

QUALITY - never changed, Best ingredients and pickles made in house. The sake, shochu, made in house world-class quality. My father-in-law is a Sake and Shochu expert in Osaka. 55 years ago he moved to Hawaii to import frozen Sake

QUANTITY - changed ! I am sure you get more now, yes really. I believe long time ago everything fit into the Bento box. Now there is a side basket of tempura.

PRICE - As far as I can tell it is never changed and if it has, I believe they are charging less, is that possible? But of course, price is no object for me, You must understand when you walk in the restaurant, and Ryoshi Stuff approach you and say “2” Makanochi Bento ? Price is not a concern.

Music… Amazing a wide variety of world-class music not restricted to jazz. Motown, blues, I have never heard a complaint.

SPECIAL NOTE.- Of the Japanese I met and my friends no one has ever complained and have only given praise.

BUT - I have heard the odd criticism From non-Japanese. My response to the ”bule” is “Wow, you seem to have a very discerning taste for Japanese food, do you go to Japan a lot, Have you lived in Japan, is your spouse or partner Japanese, let me guess you like Japanese food and you have been eating Japanese food for years” (Buddy , complaining about something you know little about does not make your friends think you are in the know and have wisdom! It has the opposite effect)

Next, I stare at them and give a big smile. And wait for the conversation to sink in. And if they’re thick enough that they don’t get my message I’m happy to keep smiling until they’re out of my view lol

The owners are the best people you could know, hard-working And talented

Brian Shiozaki

Life of Brian - Eat , Pay , Love Ryoshi