Will make this short and sweet: This is NOT a ‘bougie’ experience; if that’s what you’re looking for (you know who you are). But if you want absolutely spectacular seafood cooked with Bali’s amazing flavors, and by an amazing family, you will not get a better destination in Seminyak than this.
The white snapper, the kerang, the cuci, and the prawns. Uncle gets them spectacularly done on the charcoal grill, and the rest of the family combine the unbelievable sauces and Sambal to make all of this food Absolutely EXPLODE on your palate. No offense to the seafood pioneers down @ Jimbaran beach, but if you are staying north of the airport, and you *don’t check out the seafood at Arim, you have simply...
Read moreI've been a regular customer at Warung Arim for about 6 years now. It is the best place in Bali for grilled fish and seafood. People know Jimbaran beach to be the best, but nope: Warung Arim is the best. You get rice, steamed vegetables and delicious sambal to acompany your grilled fish or shrimps. The complementary roasted peanuts while you wait for your meal are also delicious. This warung is at the night market on Jl Nakula, therefore it's open from only 5 pm. The night market is full of very local warungs, meaning that they might look scruffy and not so pleasant, but at Warung Arim everything is very fresh and delicious. Don't let the sight of the place put you off eating here. You won't regret...
Read moreI am just so so lucky and glad to find this place during my random stroll in Seminyak. The Warung is located inside a small vegetable market in Nakula Street. The seller is very hospitable and not at all pushy with the customers. They only sell 5 kinds of protein: fish, clams (45K for 12 pieces), squid (65K), shrimp (45K for 5 pieces), AND chicken (30K) for those who don't eat seafood! All of these prices include a portion of rice for each person, vegetable (green and beansprout), and two kinds of sambal: plecing (spicy!) and matah. All in all: Gold! Can be crowded during...
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