The best place to eat "Balinese Nasi Campur" for tourists or locals
What do i like about them :
They have the meatiest and fattest pork in here that contains a lot of calories
Free Soup Refill (Bakkut that's made from pork , a bit oily and spicy)
They accept deliveries through Go-Food (Available on GoJek App)
Reasonable Price Rp. 30,000 - 50,000 / pax
There are some few things that i think needs to be fix :
The building is old and looks like it haven't been renovated yet the painted walls are ruptured and black spots on walls are visible
The place is so small, lack of sittings and it's very crowded, i wonder why they didn't add more tables or chairs, i pity them who needs to stand up and wait for the others to finish their food
Also sometimes you will need to urge with the other customers to walk
My recommendations are :
To come here with a few number of people ( 2-3 people) so you will not have a difficult time to sit and queue
Order it via GoFood
Or Avoid Busy Hours...
Read moreA Day in Surabaya 👏
This is a WOOW & Legendary ✨ The most delicious Bigul (Babi Guling) you'll ever try 😍 "Depot Jepun Bali"✨ Located near Makam Peneleh
Soo, i ordered Nasi Bigul They serve an absolutely tempting Bigul🤤 It’s packed with crispy, crunchy roasted pig, pork satay, tender shredded chicken, fresh veggie slices, and a deliciously savory sambal matah... Uuuu so delicious 😝
Overall, The place is simple, with a few seats provided, and the ambience is quite okay.
If you want the full experience, definitely eat on-site. The crispy roast pork and warm rice will totally make your day 🤗
Look forward to returning whenever I’m in Surabaya👍 Thank you Depot...
Read moreThis small-medium sized eatery in front of a graveyard and (unfortunately) parking area for garbage carts serves tasty Balinese mixed rice dishes, which is just a polite way in Indonesia to say AMAZING, TASTY, JUICY, and DELICIOUS PORK RICE.
This place is very famous in Surabaya, which contributes to its always-crowded seats. The other Balinese pork rice restaurants usually serve the dish with a pricier tag. The roasted pork meat, rinds, broth, and other accompanying condiments are heavenly and is worth the journey to this small road in the middle...
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