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Piano Piano — Restaurant in Dublin

Name
Piano Piano
Description
Nearby attractions
Nearby restaurants
Fat Cat Cafe
100 Rathgar Rd, Dublin, D06 EP49, Ireland
Mehek Indian Restaurant
91A Rathgar Rd, Dublin, D06 Y771, Ireland
The Terenure Inn
94 - 96 Terenure Rd N, Terenure, Dublin 6, Ireland
Spice Village Indian Restaurant | Terenure | Dublin
95 Terenure Rd N, Terenure, Dublin 6W, Co. Dublin, D6W FH24, Ireland
Tani Japanese Restaurant
93 Terenure Rd N, Terenure, Dublin 6W, Co. Dublin, D6W PY26, Ireland
Vermilion Indian Cuisine
94 Terenure Rd N, Terenure, Dublin 6W, Co. Dublin, D6W TY70, Ireland
Bellagio
92 Terenure Rd N, Terenure, Dublin, D6W NY29, Ireland
Green Man Wines
3 Terenure Rd N, Terenure, Dublin 6W, Co. Dublin, D6W PY04, Ireland
Foam Coffeehouse
3 Terenure Pl, Terenure, Dublin, D6W AE16, Ireland
Indian Tiffins-Rathgar
53 Rathgar Ave, Dublin 6, D06 RK18, Ireland
Nearby hotels
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Keywords
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Piano Piano things to do, attractions, restaurants, events info and trip planning
Piano Piano
IrelandDublinPiano Piano

Basic Info

Piano Piano

3-5 Orwell Rd, Dublin 6, D06 EK06, Ireland
4.6(67)
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Ratings & Description

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attractions: , restaurants: Fat Cat Cafe, Mehek Indian Restaurant, The Terenure Inn, Spice Village Indian Restaurant | Terenure | Dublin, Tani Japanese Restaurant, Vermilion Indian Cuisine, Bellagio, Green Man Wines, Foam Coffeehouse, Indian Tiffins-Rathgar
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Phone
+353 1 558 8622
Website
pianopiano.ie

Plan your stay

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Featured dishes

View full menu
Carpaccio Di Zucchine - $10.99
Thin zucchini slices, zucchini cream purée, smoked red bell pepper purée, grated Grana Padano, capers, and homemade pickles.
Polpo Alla Gremolata - $13.99
Octopus mayonnaise, potatoes, charred peas with mint, and seafood gremolata.
Burrata Estiva - $12.99
Sautéed fennel with Sambuca, blood orange juice and segments, green apple and cucumber pickles, Maldon salt, and olive oil.
Ravioli Alla Guinness - $15
Ravioli filled with ragù and Guinness sauce, served with Pecorino and parsley.
Antipasto Di Salumi E Formaggi - $25
Selection of Italian cured meats and cheeses, homemade apple chutney, and olives.

Reviews

Things to do nearby

EPIC The Irish Emigration Museum
EPIC The Irish Emigration Museum
Mon, Dec 8 • 10:00 AM
The Chq Building, Unit 32 /33, N Wall Quay, North Wall, Dublin 1
View details
Forge a silver ring workshop
Forge a silver ring workshop
Mon, Dec 8 • 12:00 PM
Dublin, County Dublin, D02 V658, Ireland
View details
Candlelight: Hans Zimmers Best Works
Candlelight: Hans Zimmers Best Works
Thu, Dec 11 • 7:00 PM
44 Westland Row, Dublin 2, D02 W274
View details

Nearby restaurants of Piano Piano

Fat Cat Cafe

Mehek Indian Restaurant

The Terenure Inn

Spice Village Indian Restaurant | Terenure | Dublin

Tani Japanese Restaurant

Vermilion Indian Cuisine

Bellagio

Green Man Wines

Foam Coffeehouse

Indian Tiffins-Rathgar

Fat Cat Cafe

Fat Cat Cafe

4.3

(290)

Click for details
Mehek Indian Restaurant

Mehek Indian Restaurant

4.5

(185)

$$

Click for details
The Terenure Inn

The Terenure Inn

4.3

(472)

Click for details
Spice Village Indian Restaurant | Terenure | Dublin

Spice Village Indian Restaurant | Terenure | Dublin

4.5

(340)

Click for details
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Reviews of Piano Piano

4.6
(67)
avatar
3.0
49w

Chose to go for the Early Bird Menu assuming it would be a cheaper option, now naive was I. I chose for starters the meatballs in a tomato sauce; a dish I wouldn't make myself. The sauce had a rich tomatoey flavour & over all it was a nice dish. Then I went for the Calzone which looked very nice when it came out and tasted okay with ample filling but unfortunately it was cold. Eventually I asked for it to be reheated which they barely did and in no time it was cold again. It wasn't the only thing that was. The inside door let in such a cold draft that the people near it asked to be reseated elsewhere and although I was sitting by the wall & window a bit away I felt the sharp draft of cold each time the door opened, one is better seated on the non opening side of the door in fact the restaurant was nippier than I would have liked. A drink was supposed to be included in my meal and when it dawned on me and I asked they enquired would I like a beer or wine. When I told them i didn't drink they told me I couldn't have a soft drink which i accepted uncomplainingly. 10 minutes later they changed their mind about it. Later on I discovered I could have had my meal cheaper if I'd gone off the A la Carte Menu so besides the staff not being transparent about it & making sure I got a good value for money, service and experience they were also unbelievable scabby initially in relation to my drink and had an initially very unfair attitude to non drinkers. Glad I didn't leave a tip. I hope it was worth it for them because I won't be returning....

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avatar
1.0
1y

Very disappointing experience. When mine and my partner's mains came out, both dishes were incorrect. He kept his as he'd eat anything but I was served chicken, as a vegetarian. Never a good experience staring at someone as they eat which you wait or your meal and I wasn't going to have his go cold while we waited. I had been advised that it would be quick (3 minutes), but it was more like 10 before mine was out again. They should have taken his back - clearly the waiter didn't indicate on the docket which 'meat' was to go with which dish (when ordering, my partner moved from the default prawns to chicken but ended up with prawns and I the chicken). When my main did finally come, it wasn't anything to write home about. I would not recommend this restaurant at all, unfortunately. We were then presented with the bill with the waiter indicating a 'small discount', and you bet it was small at a 10% when they just spoiled our whole meal. I wouldn't waste my time going near it again. Might have softened the blow had they removed my meal from the bill - very, very poor service and poor judgement not to reflect experience in pricing the...

   Read more
avatar
5.0
1y

I have been wanting to try Piano Piano for quite a while now as I had positive vibes about it. Now that I have done I am sure we'll go back to visit it!

We like the menu that contains mostly traditional dishes and some twists. Just enough to make it interesting without being that too much that makes it feel not genuine.

For my starter I had polpette (meatballs) and I found them particularly nice. The choice of putting in also some lamb meat gave it that special kick and made them interesting without losing the "reassuranciness" character polpette are usually chosen for.

I intentionally wanted to experiment with the best root risotto knowing that it would have been too sweet for my usual taste. I found it well balanced with gorgonzola never being too loud but also more present than I normally find in restaurants in Ireland which tend to underuse.

If I may give a suggestion, I would improve the dessert menu. I hardly ever eat tiramisu in restaurants because I have very precise ideas about that. There were not many options left that were not what I could find...

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Mary RogersMary Rogers
Very disappointing experience. When mine and my partner's mains came out, both dishes were incorrect. He kept his as he'd eat anything but I was served chicken, as a vegetarian. Never a good experience staring at someone as they eat which you wait or your meal and I wasn't going to have his go cold while we waited. I had been advised that it would be quick (3 minutes), but it was more like 10 before mine was out again. They should have taken his back - clearly the waiter didn't indicate on the docket which 'meat' was to go with which dish (when ordering, my partner moved from the default prawns to chicken but ended up with prawns and I the chicken). When my main did finally come, it wasn't anything to write home about. I would not recommend this restaurant at all, unfortunately. We were then presented with the bill with the waiter indicating a 'small discount', and you bet it was small at a 10% when they just spoiled our whole meal. I wouldn't waste my time going near it again. Might have softened the blow had they removed my meal from the bill - very, very poor service and poor judgement not to reflect experience in pricing the bill. Greedy.
Francesco BianchiFrancesco Bianchi
I have been wanting to try Piano Piano for quite a while now as I had positive vibes about it. Now that I have done I am sure we'll go back to visit it! We like the menu that contains mostly traditional dishes and some twists. Just enough to make it interesting without being that too much that makes it feel not genuine. For my starter I had polpette (meatballs) and I found them particularly nice. The choice of putting in also some lamb meat gave it that special kick and made them interesting without losing the "reassuranciness" character polpette are usually chosen for. I intentionally wanted to experiment with the best root risotto knowing that it would have been too sweet for my usual taste. I found it well balanced with gorgonzola never being too loud but also more present than I normally find in restaurants in Ireland which tend to underuse. If I may give a suggestion, I would improve the dessert menu. I hardly ever eat tiramisu in restaurants because I have very precise ideas about that. There were not many options left that were not what I could find in any cafe.
Luke SlottLuke Slott
I’ve been to Piano Piano five times now and I absolutely love this place. Every time, I’ve ordered a different dish and they have all been excellent. First time, I had the pistachio pesto pasta which was absolutely delicious (my mother loved it too). On another visit I had the pasta carbonara which was unbelievably good - rich, creamy and the guanciale ham in it was so flavourful. I’ve also had two different pizzas - the Layla and the Carbonara - both excellent. Good dough, quality toppings. But the most outstanding dish for me was the fillet steak served with pepper sauce. My dad and I both ordered it cooked well done, and seriously, it was one of the best steaks either of us have ever had. The staff are Italian so they know what they’re doing. An Italian friend of mine came and said they cooked the pasta just like in Italy: “al dente”. He was impressed. The servers are wonderful and very professional, and the atmosphere is top class. 5 stars all 5 times. Love this place and will be back many more times with friends and family.
See more posts
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hotel
Find your stay

Pet-friendly Hotels in Dublin

Find a cozy hotel nearby and make it a full experience.

Very disappointing experience. When mine and my partner's mains came out, both dishes were incorrect. He kept his as he'd eat anything but I was served chicken, as a vegetarian. Never a good experience staring at someone as they eat which you wait or your meal and I wasn't going to have his go cold while we waited. I had been advised that it would be quick (3 minutes), but it was more like 10 before mine was out again. They should have taken his back - clearly the waiter didn't indicate on the docket which 'meat' was to go with which dish (when ordering, my partner moved from the default prawns to chicken but ended up with prawns and I the chicken). When my main did finally come, it wasn't anything to write home about. I would not recommend this restaurant at all, unfortunately. We were then presented with the bill with the waiter indicating a 'small discount', and you bet it was small at a 10% when they just spoiled our whole meal. I wouldn't waste my time going near it again. Might have softened the blow had they removed my meal from the bill - very, very poor service and poor judgement not to reflect experience in pricing the bill. Greedy.
Mary Rogers

Mary Rogers

hotel
Find your stay

Affordable Hotels in Dublin

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
I have been wanting to try Piano Piano for quite a while now as I had positive vibes about it. Now that I have done I am sure we'll go back to visit it! We like the menu that contains mostly traditional dishes and some twists. Just enough to make it interesting without being that too much that makes it feel not genuine. For my starter I had polpette (meatballs) and I found them particularly nice. The choice of putting in also some lamb meat gave it that special kick and made them interesting without losing the "reassuranciness" character polpette are usually chosen for. I intentionally wanted to experiment with the best root risotto knowing that it would have been too sweet for my usual taste. I found it well balanced with gorgonzola never being too loud but also more present than I normally find in restaurants in Ireland which tend to underuse. If I may give a suggestion, I would improve the dessert menu. I hardly ever eat tiramisu in restaurants because I have very precise ideas about that. There were not many options left that were not what I could find in any cafe.
Francesco Bianchi

Francesco Bianchi

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Dublin

Find a cozy hotel nearby and make it a full experience.

I’ve been to Piano Piano five times now and I absolutely love this place. Every time, I’ve ordered a different dish and they have all been excellent. First time, I had the pistachio pesto pasta which was absolutely delicious (my mother loved it too). On another visit I had the pasta carbonara which was unbelievably good - rich, creamy and the guanciale ham in it was so flavourful. I’ve also had two different pizzas - the Layla and the Carbonara - both excellent. Good dough, quality toppings. But the most outstanding dish for me was the fillet steak served with pepper sauce. My dad and I both ordered it cooked well done, and seriously, it was one of the best steaks either of us have ever had. The staff are Italian so they know what they’re doing. An Italian friend of mine came and said they cooked the pasta just like in Italy: “al dente”. He was impressed. The servers are wonderful and very professional, and the atmosphere is top class. 5 stars all 5 times. Love this place and will be back many more times with friends and family.
Luke Slott

Luke Slott

See more posts
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