Matteo — Restaurant in Tel-Aviv

Hello everyone I want to tell you about yesterday's visit to this restaurant. This is the most disgusting, terrible restaurant in Israel and perhaps even in the world. My wife came, she was invited to the table by a certain Ahmed, who was standing on the host. She waited more than 30 minutes for the waiter to come to her, but no one came. Later, my wife's friend and I came. My wife left, and we decided to finally place an order. There was still no one there, and we decided to ask the same Ahmed on the host if we could make an order? And then it started, he started shouting, waving his arms, at first he started shouting that we had just arrived and we need to wait, we said that my wife had been waiting for more than 30 minutes, he started waving his arms even more, yelling that this was not McDonald's and our place in McDonald's, then he started yelling and accusing us that we were drunk, then he started snatching the menu out of my hands and yelling get out of here, grabing my hands and move towards the exit. I can't justify such behavior with anything, and hardly any self-respecting restaurant will allow itself to do this. As a result, it turned out that this Ahmed is the owner of this institution. And this is even more surprising. This is how only the owner of the garbage can behave, disrespecting not himself, not others. I wish you never to meet Ahmed and this institution. And it all happened in pride week. After that, another person came out, introduced himself as the manager, and the only thing he said was that I didn't see anything, but I apologize for the owner. Are you serious? In general, I strongly advise against visiting this institution and giving money to Ahmed in his pocket. He has no right to behave this way with restaurant customers in the civilized country of Israel and anywhere else...

Usually I don't write reviews but that was awfully bad and I feel obligated to warn other people...

Been there 2 times at about noon and had the worst meals I've ever had at a restaurant.

To begin with, everything is sticky and filthy. It seems like the menus and tables never have been wiped and there is an electronic button to call the waiter which didn't do anything and also was filthy disgusting, you need to call the waiters and it takes them 5 minutes to notice and another 5 to actually come with only 3 out of 30 tables dining.

For the 1st time I've been there I ordered white pasta sauce which was overflowing with various kind of cheese and too much(!!) parmesan cheese which didn't taste like anything and was just hard to eat with no actual taste. All in all disappointed.

2nd time went exactly at noon and ordered florentin Benedict breakfast which sounded great but what I received was a cheesey soup (which was 80% water) which had no flavour and poached eggs hiding in there which also had no taste and potatoes for some reason. In addition got a salad with a living huge bug which I found under a lot of cabbage leaves and didn't come from out side for sure, it was a little bit dizzy inside there covered in salad sauce. They gave me the same new salad instead but i didn't want any salad anymore.

The best thing I had out of this meal was the coffee and the orange juice.

Thank you and...

Dinner of 5 in the middle of the week. Location - great located in the middle of TLV, parking in the near mall was easy and great. Reservation - done from the web from 3rd party app and it worked fine. Service - Service was OK friendly, no attention to details Drinks arrived after the glasses, appetizers came to the table with no personal plates. Food - Nice, can't say this is close in any way to an Italian food, it's was not bad but far away from good Italian food. The gimmick of the parmigiano chees wheel is nice, there was no attention on how it was done, for some dishes it's just replace the grating of the cheese and the dish that was supposed to be mixed on the cheese wheel spent there 30-40 second, and did not do anything to the flavor. Cost - In general the cost is not high, typical cost for a mid range restaurant, the only setback in that was a 16/18 NIS for 4 slices of bread and the bread "basket". So 3 stars, if you are in the area stop by but booking in advance...