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L'alternativa by orsetto — Restaurant in Alzachèna/Arzachena

Name
L'alternativa by orsetto
Description
Nearby attractions
Nearby restaurants
CUE Churrascaria Porto Cervo - Cocktail and Wine Bar
Viale Giovanni Maria Orecchioni, 7, 07021 Liscia di Vacca SS, Italy
La Briciola
SP59, 07021 Liscia di Vacca SS, Italy
Ristorante Pizzeria Spinnaker
Viale Giovanni Maria Orecchioni, Snc, 07021 Porto Cervo SS, Italy
Retro
Via l'Aldiola, 8, 07021 Liscia di Vacca SS, Italy
Ristorante Pacifico Rosemary
Via Spargi, 3, 07021 Arzachena SS, Italy
Lu Pisantinu Restaurant
Viale Orecchioni, 07021 Liscia di Vacca SS, Italy
Bufala Shop Porto Cervo -Colazioni, Aperitivi ,Pranzo e Cena vista Mare
Via della Marineria, 1, 07021 Porto Cervo SS, Italy
Hivaoa Ristorante Pizzeria
Via della Marina, 07021 Porto Cervo SS, Italy
Clipper Porto Cervo
Via della Marina, 10, 07021 Porto Cervo SS, Italy
Panino Goosto Porto Cervo
Piazzetta Clipper, Via della Marina, Nuova, 07021 Porto Cervo SS, Italy
Nearby hotels
Dolce Vita
Via Monti di Capri, 07021 Porto Cervo SS, Italy
Allegroitalia Porto Cervo
Via Li Rocchi, 07021 Liscia di Vacca SS, Italy
Residence Liscia di Vacca
Via Marraca, 07021 Liscia di Vacca SS, Italy
Hotel Balocco
Viale Giovanni Maria Orecchioni, 07021 Liscia di Vacca SS, Italy
L’Olivastro Casa Vacanza
Via Li Funtaneddi, 6, 07021 Liscia di Vacca SS, Italy
Colonna Park Hotel
Via della Marineria, 07021 Porto Cervo SS, Italy
Bagaglino I Giardini Di Porto Cervo
Via Spargi, 18 Costa Smeralda località Liscia di Vacca, Via Spargi, 18, 07021 Porto Cervo SS, Italy
TEA Costa Smeralda - Porto Cervo
Via Spargi, 11, 07019 Liscia di Vacca SS, Italy
Residence Bougainvillae
Via della Marina, 07021 Porto Cervo SS, Italy
Hotel Pitrizza, Costa Smeralda
Via la Banchina di Pitrizza, 07021 Liscia di Vacca SS, Italy
Related posts
Keywords
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L'alternativa by orsetto things to do, attractions, restaurants, events info and trip planning
L'alternativa by orsetto
ItalySardiniaAlzachèna/ArzachenaL'alternativa by orsetto

Basic Info

L'alternativa by orsetto

Viale Giovanni Maria Orecchioni, 07021 Liscia di Vacca SS, Italy
4.5(204)$$$$
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Ratings & Description

Info

attractions: , restaurants: CUE Churrascaria Porto Cervo - Cocktail and Wine Bar, La Briciola, Ristorante Pizzeria Spinnaker, Retro, Ristorante Pacifico Rosemary, Lu Pisantinu Restaurant, Bufala Shop Porto Cervo -Colazioni, Aperitivi ,Pranzo e Cena vista Mare, Hivaoa Ristorante Pizzeria, Clipper Porto Cervo, Panino Goosto Porto Cervo
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+39 331 118 9252

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Featured dishes

View full menu
Margherita
Pomodoro e mozzarella
Napoli
Pomodoro, mozzarella e alici
Quattro Formaggi
Rossa o bianca
Boscaiola
Pomodoro,mozzarella,funghi e salsiccia
Vegetariana
Pomodoro,mozzarella e verdure

Reviews

Things to do nearby

Make authentic pasta and tiramisu in local home
Make authentic pasta and tiramisu in local home
Sat, Dec 6 • 10:00 AM
07021, Arzachena, Sardinia, Italy
View details
Try traditional pasta-making in a typical village
Try traditional pasta-making in a typical village
Wed, Dec 10 • 10:30 AM
07026, Olbia, Sardinia, Italy
View details

Nearby restaurants of L'alternativa by orsetto

CUE Churrascaria Porto Cervo - Cocktail and Wine Bar

La Briciola

Ristorante Pizzeria Spinnaker

Retro

Ristorante Pacifico Rosemary

Lu Pisantinu Restaurant

Bufala Shop Porto Cervo -Colazioni, Aperitivi ,Pranzo e Cena vista Mare

Hivaoa Ristorante Pizzeria

Clipper Porto Cervo

Panino Goosto Porto Cervo

CUE Churrascaria Porto Cervo - Cocktail and Wine Bar

CUE Churrascaria Porto Cervo - Cocktail and Wine Bar

4.5

(401)

Click for details
La Briciola

La Briciola

4.6

(544)

$$

Click for details
Ristorante Pizzeria Spinnaker

Ristorante Pizzeria Spinnaker

4.4

(500)

$$

Click for details
Retro

Retro

4.6

(302)

$$

Click for details
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Reviews of L'alternativa by orsetto

4.5
(204)
avatar
2.0
4y

For balance, our experience was that the great reviews are well deserved for the quality and price of the excellent food but that service is poor. Since we had no reservation, it seemed fine at first to be accomodated in the entry way set apart from the restaurant's standard setup with a table brought out for us. However, two Italian groups without reservation were directed to the proper seating area very shortly after we were seated. One man was soon seated with a table near us. He was an acquaintance of the staff and was annoyed with the head waitress about something. He had two arguments with her and cursed loudly at her. A group arrived to find that the head waitress had given away their table because they were late. The waitress maintained that she had given away the table only because they were late although we noted that she certainly either lied or was mistaken about how quickly she had reassigned it. She was abrupt and rude in telling them they needed to wait. After a short wait, one went to ask how long the table would be and she raised her voice and complained loudly about the group to other staff. When one member of the group accidentally knocked over a glass during the wait, the head waitress lost perspective and spent the rest of our time there complaining loudly and being abrupt with staff and customers. The acquaintance outside expressed loudly that it was nothing new and that she brought it on herself. The group were eventually seated in the entry way rather than the main seating area also rendering the 20 minute wait unnecessary. Any one person can have a bad day and that shouldn't be the basis for a full review so I should also point out that the waiter who served us forgot my partner's main and took ages to bring coffee, and then the bill, while he seemed to complete a number of other tasks. He was very well mannered though as was another waitress who served us. It may be coincidental that the only people seated in the entry way other than the acquaintance were non-Italians but the head waitress did show surpise when she discovered we could speak Italian. It was a strange and almost entertaining experience. Despite good food, I can't recommend the place and it doesn't deserve to be based...

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avatar
5.0
31w

A Truly Special Evening at L’Alternativo Osteria Romana

We had a wonderful evening at this lovingly run restaurant. A special thank you to Bea – she didn’t just serve us, she truly entertained and cared for us throughout the evening. You can tell she’s passionate about what she does and genuinely wants every guest to leave happy.

As vegetarians, we felt incredibly welcomed. There were many thoughtful and delicious options. The bruschetta was specially adapted for us with artichokes, olives, and fresh tomatoes, and it was absolutely delicious. Alongside it came typical Sardinian bread and local olive oil, which added a beautiful regional touch.

We shared a flavorful Cacio e Pepe, and then tried the Seitan in white wine sauce, which Bea highly recommended – and it did not disappoint! It was one of the highlights of the meal.

For dessert, we had a divine Tiramisu followed by an espresso and a taste of Myrto, the traditional Sardinian digestif.

The atmosphere, food, and especially Bea’s hospitality made this evening unforgettable. Highly...

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avatar
3.0
2y

Did not live up to the reviews. The bread was stale, bread for the bruschetta was hard and chewy. The carbonara was the saltiest thing I’ve ever tasted bar sea water. I’m not new to carbonara and had many an amazing version in Rome. The cheese and guanciale are salty enough for the dish, this MUST have had extra added salt it was almost inedible. The other pasta was also too salty. The meat was not typical guanciale, more like fried bits of prosciutto. And the cheese was almost certainly from a pre-grated packet, not freshly grated. Altogether not...

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Posts

FrancescaFrancesca
A Truly Special Evening at L’Alternativo Osteria Romana We had a wonderful evening at this lovingly run restaurant. A special thank you to Bea – she didn’t just serve us, she truly entertained and cared for us throughout the evening. You can tell she’s passionate about what she does and genuinely wants every guest to leave happy. As vegetarians, we felt incredibly welcomed. There were many thoughtful and delicious options. The bruschetta was specially adapted for us with artichokes, olives, and fresh tomatoes, and it was absolutely delicious. Alongside it came typical Sardinian bread and local olive oil, which added a beautiful regional touch. We shared a flavorful Cacio e Pepe, and then tried the Seitan in white wine sauce, which Bea highly recommended – and it did not disappoint! It was one of the highlights of the meal. For dessert, we had a divine Tiramisu followed by an espresso and a taste of Myrto, the traditional Sardinian digestif. The atmosphere, food, and especially Bea’s hospitality made this evening unforgettable. Highly recommended!
Eef CharEef Char
Food wise, really good! One of the best carbonara’s (according to my husband). I can tell you the same about the pasta cacio e cozze. Tiramisu was delicious and light. Minuses; Bread was dry and staff didn’t bother. Example; bottle of water was randomly placed on the table instead of pouring water in the glasses. Other then that no intrest on what we thought of the food etc, had to wait 10 min for the check, showed us the amount and walked off with the bill (??)…. But again; food wise really good!
Benjamin MajkszakBenjamin Majkszak
Not that impressed. On a positive note, my pasta Zozzona (pictured) was piping hot and delicious. Meanwhile my partner's Cacio e Pepe was cold and the sauce was goopy. We had the Fritto Misto (pictured) to start which was underwhelming with the amount and quality of the fried items. The bread they gave us at the start seemed stale like it had been sitting out. Overall I thought the price for our meal was pricey for the quality we received. The staff was friendly though.
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A Truly Special Evening at L’Alternativo Osteria Romana We had a wonderful evening at this lovingly run restaurant. A special thank you to Bea – she didn’t just serve us, she truly entertained and cared for us throughout the evening. You can tell she’s passionate about what she does and genuinely wants every guest to leave happy. As vegetarians, we felt incredibly welcomed. There were many thoughtful and delicious options. The bruschetta was specially adapted for us with artichokes, olives, and fresh tomatoes, and it was absolutely delicious. Alongside it came typical Sardinian bread and local olive oil, which added a beautiful regional touch. We shared a flavorful Cacio e Pepe, and then tried the Seitan in white wine sauce, which Bea highly recommended – and it did not disappoint! It was one of the highlights of the meal. For dessert, we had a divine Tiramisu followed by an espresso and a taste of Myrto, the traditional Sardinian digestif. The atmosphere, food, and especially Bea’s hospitality made this evening unforgettable. Highly recommended!
Francesca

Francesca

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Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Food wise, really good! One of the best carbonara’s (according to my husband). I can tell you the same about the pasta cacio e cozze. Tiramisu was delicious and light. Minuses; Bread was dry and staff didn’t bother. Example; bottle of water was randomly placed on the table instead of pouring water in the glasses. Other then that no intrest on what we thought of the food etc, had to wait 10 min for the check, showed us the amount and walked off with the bill (??)…. But again; food wise really good!
Eef Char

Eef Char

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Not that impressed. On a positive note, my pasta Zozzona (pictured) was piping hot and delicious. Meanwhile my partner's Cacio e Pepe was cold and the sauce was goopy. We had the Fritto Misto (pictured) to start which was underwhelming with the amount and quality of the fried items. The bread they gave us at the start seemed stale like it had been sitting out. Overall I thought the price for our meal was pricey for the quality we received. The staff was friendly though.
Benjamin Majkszak

Benjamin Majkszak

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