Way overpriced for what they offering, small portion of pasta in a bowl with two pieces of meat? Seriously? 12€ asking price simply ridiculous. Also small aperol with full glass of colorful ice 5€? Insanely small portion in comparison to prices. My good advice is to avoid it because it's a pure rip off not worth the money. Also no English so you must figure out yourself what's on the menu cause the waiter doesn't speak a word in English. Like seriously Italy has been one of the top touristic destination in Europe for years and speaking English is still much of a problem? Not to mention about translating menu....
Read moreMy friends and I had such a beautiful meal and an authentic, fun experience dining here. We walked past by chance and we were so delighted by the service. I really highly recommend the spaghetti with basil and burrata, it was delicious. Although the waiter had limited English, he was so friendly and we loved to interact with him using the little Italian we knew. People that complain about the lack of an English menu need to grow up and have a sense of adventure… This restaurant experience will definitely be a highlight of our trip to...
Read moreEating at this hole in the wall reminds one of why they're trattorias in the first place: it feels like an extension of the owner's kitchen. Food was absolutely fantastic. Came out smoking hot and was mouth wateringly scrumptuos. I had the squid ink? over pasta with mussels and the Brasciole (beef in a wine reduction tomato sauce) served with a sprinkling of blue cheese. Both were out of this world. Finished every drop of both sauces with my bread. ...
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