I came around 12.30 ish in the afternoon and I wanted some pasta and the lovely waitress needs to check if the kitchen is ready for the pasta or not, I didn't know that they don't serve all of their menus as soon as their opens. Anyway she said the kitchen are willing to make me carbonara and I also ordered a paolo parisi, it is a soft boiled egg with truffle and parmesan cream, and it is the most lush, soft and delicious egg you'll ever eaten. It is soooo good kinda regret I didn't order a bread to soak up all of that sauce goodness. The menu is quite extensive and they also have english menu so that is very helpful. The place is super cute, the decorations is just beautiful and it is quiet location too. The waitress is super friendly and tried her best communicating in english. Also tried their shakerato and it is very very delicious. It's basically a non-alcoholic coffee martini and it is sooo damn good, good coffees in Italy just hits different. The carbonara is good, very thick and creamy with strong crispy quanciale flavor and al...
Read moreThe place is lovely, I loved the decorations, the ambience, it's fun and cosy. They have vegan options, and that was amazing. We wanted to share a starter and a main course, so we ordered the vegan tacos, which is a starter, and we got two tiny tacos with a crispy supermarket tortilla, more like a toast, with some cold eggplant inside. It was tasty but overpriced (I'm showing one of the tacos in the picture they were 10 euro). We also ordered the vegan meatballs as a main dish, we only got 3 spinach meatballs with some pumpkin sauce, it was very small for a main dish and 14 euros! The food took a while so we didn't order anything else, the prices also seemed a bit expensive for the amount of food you get. The ginger, cucumber and green apple juice was delicious, but again, it came in a very small glass and for 7 euro you expect something bigger. We had to go somewhere else afterwards to eat some more cause we were still hungry.. The food was tasty but the portions...
Read moreThe ambiance was really nice but the food was underwhelming for the price. Our server offered me an item not on the menu, Scampi Pasta. As a seafood lover, I immediately went for it. To my dismay, there was more zucchini and bell pepper than shrimp in the dish. There was a tragic tiny amount of small scampi…and they charged me €16, the same price for seafood pasta (with tons of seafood) in Rome. I’ve had many seafood pasta dishes throughout Italy and for the price to quality ratio, this one was the worst.
While the ambiance and drinks were nice, I don’t...
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