locanda magnifico — Restaurant in Civitavecchia

Thanksgiving to Gianni and the staff that presented theirs recipes to all our customers and friends in this Magnificent Inn, delicious on the palate with the fantasies of mastechef, kindness, cordiality and exellence is the spirit of the atmosphere of this wonderful corner of the Ghetto of Civitavacchia, the picturesque village that had been built by Pope Innocent XII to send the Jews to this place that they never came, it was occupied by fishermen and laborers coming from the kingdom of Naples. The restaurant has an interesting range of wines to marry exquisitely with every meal. You are all invited to discover this beautiful neighborhood, we look forward to seeing you.

La magnifique auberge, délicieuse en palais avec la magie du mastechef, la douceur, la cordialité et t est l'esprit de l'atmosphère de ce coin merveilleux du ghetto de Civitavacchia, le village pittoresque qui a été construit par le pape Innocent XII pour envoyer les juifs à cet endroit ils ne sont jamais venus, il était occupé par des pêcheurs et des ouvriers provenant du royaume de Naples. Le restaurant propose une gamme de vins intéressante à marier à chaque repas. Vous êtes tous invités à découvrir ce magnifique quartier, nous avons hâte de vous scopre.

El Magnificent Inn, delicioso en el paladar con la fantasía de mastechef, gentileza, cordialidad y excelencia, es el espíritu de la atmósfera de este maravilloso rincón del Ghetto de Civitavacchia, el pintoresco pueblo que había sido construido por el Papa Inocencio XII para enviar a los judíos a este lugar que nunca vinieron, fue ocupada por pescadores y trabajadores procedentes del reino de Nápoles. El restaurante tiene una interesante gama de vinos para casarse exquisitamente con cada comida. Todos son bienvenidos a descubrir este maravilloso vecindario. Esperarles será un...

We were recommended to this restaurant by our Airbnb host. It was starting to rain in the evening and when we arrived, the owner was busy setting up the tables. He allowed us to sit at our table while we waited for him to be ready to serve us. He recommended some starters which we had no idea what they were haha but they were very delicious and so fresh. The main was a baked sea bream which I shared with my husband coz we are not big eaters. The sea bream was a winner. So fresh and delicious. Gigi (owner) was kind and friendly. Recommend this place...

It was my first time at Locanda Magnifico and it has been absolutely a pleasure. Service a bit slow, they were busy and probably more staff was needed but apart from that everything was delicious. We had polpo and degustazione libera as starters. Then tagliolini and paccheri as mains and two fritti misti. Also oysters. We tried all the desserts they had that day which were tiramisu, lemon cheesecake and torta al cioccolato. We had espresso and grappa barricata to finish it. Highly...