Senza Fretta Osteria con Camere — Restaurant in Cuneo

I stayed for one night in one of the rooms on the first floor, facing the inner courtyard. The location is good, right in the (not overly exciting) city center. On the upside, the room was clean and the amenities mentioned in the description on booking.com were all available (kettle, tea, coffee, A/C,..). It's not super spacious, however, and what I found somewhat annoying was that the balcony is situated right above the terrace of a neighboring restaurant, so do not expect any calm in the evening. There is no view, it is actually obstructed by the shabby back wall of another building (see picture).

Another downside is the check-in procedure and time: check-in is possible only between 6 and 10 pm, which is way too late. I arrived at the site soaking wet from a hike and had to wait for more than two hours before I could get into my room. Luggage can be dropped there before 6 pm but only after a kitchen aid that had to be called by the owner (who was not on site) opened the door. But there is no lobby or anything where you could wait, the luggage is locked in and you have to leave again and return at 6.

Booking.com announced the offer "with breakfast", which is in reality a little joke, as there is no breakfast area or anything but you just receive a voucher for one croissant and a coffee in a neighboring café, which is pretty ridiculous, knowing the comparably rich breakfast buffets in similarly priced Italian hotels.

All in all a pretty disappointing experience and definitely not worth 100 euros. Would not...

What an experience at this wonderful local restaurant/Osteria. I can be sure that this was the best in Cuneo, to reflect Cuneo's local specialities with their twist . First of all, I stayed 2 months in Cuneo witch first 2 weeks I booked a room. Nice owner and the customer comes at him first. Very good place in Centro historico and super for a weekend!!! Furthermore I wanted to try also his food, So I booked easily via Whatsapp a table for 1 person. The service was very quick and efficient. Very warm welcome and firstly a little snack of the house, mini aubergine . From every course I took one dish. My first dish was tart with local chestnuts, the delicate of region, vegetables finishes with some egg anjovi sauce. Very nice combo! My Primi was Gnocchi with zucchini parmigiano. I could not get enough :) The next dish was falafel, good plate with a yummy sauce. Finished with the New York cheesecake o my god. A wonderful plate to end your night together with a the cafe certo! Everything, since I sat and pay was in 1 hour. And during the courses the employees and the boss came to welcome and ask about how you are to everyone in the room. Well for a long time, I did not have a good service in everything like Senza Fretta....

The only plus of this place is that it works at a time when normal places with tasty food are closed. In general, it should be said that the staff is not trained to properly treat tourists, none of them speak English, and we are not required to learn Italian in order to dine in this place. I ordered risotto for myself and I must say that it was an oversolted risotto with some strange cheese in the form of melted snot. In my opinion, if you don’t know how to cook - better not to do it. Moreover, they sat us in the backyard, it felt like we were sitting in a basement - it was damp and very cold, despite the fact that there were many free seats in the restaurant. The service of dishes took a long time, the toilet was dirty. I cannot recommend this place. And judging by the rudeness of the manager of this place, dear, do not bother to answer my review. All the...