I love this restaurant for several reasons. Number One: the food. Pasta, fish or meat you are never wrong. Last time we ordered tagliolini pasta with sea fruits, amazing! As well as the Fried fish. It's incredibly crunchy and really light, maybe the better one I have ever had. Number two: the place. It is very nice, with an inside place and a covered garden. Number three, the service. The waiters are always very nice, the service is perfect and with extreme care of the guests. The prices are adequate for the quality of the food which is in my opinion very high. In summary one of the restaurants that I usually advise to friends or colleagues for special events or a good taste experience. To me...
Read moreRecommended by our host, and we were very delighted. The food was very well prepared and presented. Very close to being the best meal while in Italy this trip. The service was a little slow, but they were very busy, so it was to be expected. We weren't in any hurry. Absolutely recommend to anyone while...
Read moreRistorante molto carino in centro storico ma leggermente defilato, troviamo parcheggio abbastanza facilmente ma potrebbe essere necessario fare qualche giro in più. Prenotazione obbligatoria, scegliamo su suggerimento di stare al piano terra vista la temperatura più bassa del solito. Il menù ha proposte che incuriosiscono e prendiamo i Piccinelli con radicchio sfumato al Cognac con guanciale croccante e mandorle tostate: sfiziosi e saporiti! Proseguiamo con il fritto misto di salvia, zucchine, melanzane, cremini, olive ascolane, mela verde, agnello e vitello: buonissimo! Ci accostiamo delle verdure grigliate (melanzane e radicchio) anche loro molto buone. La millefoglie non ci è piaciuta molto, aveva troppa cannella sulla crema. Il personale è attento, gentile e molto...
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