Locanda Buatino — Restaurant in Lucca

I went for lunch. The daily menu is 10 Euro and you get a first course, a second course with side dish and water. Wine was extra.

The menu is simple and with honest local dishes. Nice fresh pasta and amazing seasonal veggies. The veggies came without seasoning, everyone can choose whether to add olive oil, salt and vinegar. Pure and simple.

Never been for dinner, so don't know whether it is overpriced or not.

Non sono d'accordo con la recensione della signora, si mangia bene e senza troppi fronzoli. Forse e' consigliabile per il pranzo. Il menu' a 10 euro (primo secondo e contorno) cambia ogni giorno...

Some of the best food we have had in a while. Value for money is unbeatable. Service: great! Attentive, fast, they seem to speak 4+ languages, very good at recommending food. Location: just about 10 minutes walk outside the city, plenty of parking (in the shade) Atmosphere: mostly Italians here, so it's lively and feels great. Food: not sure what to say. The tomatoes taste like proper tomatoes. The pasta was fresh and absolutely delicious. The bread salad was a delight. It was just all...

I wasn't really lucky, I guess. The house wine was bad, the next one they brought to the table was even worse and I've ordered ravioli with asparagus, which hadn't been peeled, so it was very bitter and inedible. Instead of the waitress is taking me seriously, she just argued with me and said it needs to be like this, because it's wild asparagus. I don't think so. If it isn't peeled, bitter and inedible I would have wished a different behaviour. Won't go...