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Megik Land — Restaurant in Milan

Name
Megik Land
Description
Nearby attractions
Nearby restaurants
Ristorante Green Sushi
Via delle Forze Armate, 4, 20147 Milano MI, Italy
Lojer Sushi
Via Sofonisba Anguissola, 31, 20146 Milano MI, Italy
Gastronomia Comotti 1969
Via Sofonisba Anguissola, 24, 20146 Milano MI, Italy
Da Rino
Via Sofonisba Anguissola, 21, 20146 Milano MI, Italy
Kappou NINOMIYA
Via Fra Galgario, 4, 20146 Milano MI, Italy
Pizzeria La Ruota
Via delle Forze Armate, 19, 20147 Milano MI, Italy
Becco Fino
Via Fra Galgario, 4, 20146 Milano MI, Italy
Ristorante Gemelli Diversi
Via Pisanello Ang, Via Giovanni Battista Moroni, 32, 20146 Milano MI, Italy
Marmara Turkish KEBAP E PIZZA
Piazzale Giovanni delle Bande Nere, 2, 20146 Milano MI, Italy
Signori si nasce
Via delle Forze Armate, 28, 20147 Milano MI, Italy
Nearby hotels
Hotel Edy
Via delle Forze Armate, 8, 20147 Milano MI, Italy
FIORALBA HOTEL
Via delle Forze Armate, 8, 20147 Milano MI, Italy
Hotel Gambara
Via Fra Galgario, 4, 20146 Milano MI, Italy
Hotel Emmy
Via Fra Galgario, 4, 20146 Milano MI, Italy
Residence Desenzano
Via Desenzano, 12, 20146 Milano MI, Italy
BB Hotels Aparthotel Visconti
Via Tommaso Gulli, 1, 20147 Milano MI, Italy
Aurum ApartHotels Gambara
Via Pasquale Fornari, 20, 20146 Milano MI, Italy
Gloria Hostel
Via Tommaso Gulli, 15, 20147 Milano MI, Italy
c-hotels Rubens Milano
Via Rubens, 21, 20148 Milano MI, Italy
CHEZROMYK the Kosher B&B
Via Marostica, 40/4, 20146 Milano MI, Italy
Related posts
Keywords
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Megik Land things to do, attractions, restaurants, events info and trip planning
Megik Land
ItalyLombardyMilanMegik Land

Basic Info

Megik Land

Via delle Forze Armate, 11, 20146 Milano MI, Italy
4.7(234)$$$$
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spot

Ratings & Description

Info

attractions: , restaurants: Ristorante Green Sushi, Lojer Sushi, Gastronomia Comotti 1969, Da Rino, Kappou NINOMIYA, Pizzeria La Ruota, Becco Fino, Ristorante Gemelli Diversi, Marmara Turkish KEBAP E PIZZA, Signori si nasce
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Phone
+39 02 4870 7513

Plan your stay

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Featured dishes

View full menu
Marinara
Pomodoro, aglio, origano
Margherita
Pomodoro, mozzarella
Prosciutto
Pomodoro, mozzarella, cotto
Prosciutto E Funghi
Pom., mozz., prosciutto cotto, funghi
Prosciutto E Wurstel
Pom., mozz., prosciutto cotto, wurstel

Reviews

Things to do nearby

Milan The secret to learn fresh pasta and tiramisĂč
Milan The secret to learn fresh pasta and tiramisĂč
Tue, Dec 9 ‱ 12:00 PM
20144, Milan, Lombardy, Italy
View details
Make family pasta and tiramisu in an Italian home
Make family pasta and tiramisu in an Italian home
Mon, Dec 8 ‱ 11:00 AM
20159, Milan, Lombardy, Italy
View details
Hidden Evidence alla Casa Museo Bagatti Valsecchi: riuscirai a risolvere il caso?
Hidden Evidence alla Casa Museo Bagatti Valsecchi: riuscirai a risolvere il caso?
Sat, Dec 13 ‱ 6:00 PM
Via GesĂč, 5, Milano MI, Italia, 20121
View details

Nearby restaurants of Megik Land

Ristorante Green Sushi

Lojer Sushi

Gastronomia Comotti 1969

Da Rino

Kappou NINOMIYA

Pizzeria La Ruota

Becco Fino

Ristorante Gemelli Diversi

Marmara Turkish KEBAP E PIZZA

Signori si nasce

Ristorante Green Sushi

Ristorante Green Sushi

4.2

(574)

Click for details
Lojer Sushi

Lojer Sushi

4.4

(487)

Click for details
Gastronomia Comotti 1969

Gastronomia Comotti 1969

4.6

(131)

Click for details
Da Rino

Da Rino

4.5

(201)

Click for details
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Posts

Manuel ImperfettoManuel Imperfetto
Finally I feel compelled enough to write a review again. What an experience this was... Before I start I want to apologise for my English skills as it is not my native tongue. As the sun began to set and my stomach began to rumble, I realised I was in dire need of a place to eat. As if guided by fate I wound up at this wonderful establishment specialised in the authentic Italian cuisine. Upon request I was seated a table al fresco. Rather quickly I was served by a kind young gentleman, and soon was struck by choice paralysis as I was offered three menus consisting of a fine selection of regional dishes. After several minutes I decided to go for the spaghetti alla vognole and a free (yes, free!) bottle of water, cold and dewy, complementing the pastoral surroundings found myself in. I must have been daydreaming, because dinner was served in the blink of an eye, and it couldn't have been better. To my suprise the head chef came outside to serve my food, and with a friendly smile, wished me a good appetite... Dio mio... A good appetite it was. I do employ you, dear reader, to go experience this yourself, as the complex world of flavours I experienced during this moment is simply indescribable. As if accompanying Vergil on my journey to Beatrice I was enlightened, and in that exact moment, experienced true, unconditional love, coated in garlic infused EVOo. Having emptied my plate, I came back down to earth and was offered one more chance at bliss with a caffĂš corretto. While I was convinced this was the perfect end to my evening, and being ready to give a rather sizeable tip, dear reader, the restroom must've been the most ingenious place I have visited during my time on earth. Without giving too much away, the careful consideration the owner made in designing this water closet is the cherry on top of this already wonderful experience. With the utmost gratitude, I doff my cap to the owner for hosting an experience like no other (and thus, a true Megik Land), creating the highlight for my trip to Milan, and possibly, my entire life.
Petra HostnikPetra Hostnik
Such a nice atmosphere and the food was really really good. Will come back :) and to the people, who are giving a low rating because it’s empty
. In today’s tourism, where everyone wants to find something unique and authentic, this is it. I hate crowded places and this feels homey and unique and the opposite of a tourist trap, authentic. I do not understand why it’s “negative” that there is only one person working? It’s called supporting a small business. And it gives you an opportunity to talk to a local.
Matias FrascinoMatias Frascino
If you’re in Milan, definitely is one of the places you have to try. In my personal opinion, is one of the best pizzas I’ve ever tried, and that’s not all. The white wine was amazing and the service was incredible. We came when some guys where playing songs outside and the environment was just perfect! All the ingredients are homemade by the owner! To finish I’ve to say that the owner/chef/waiter is a wonderful person, I just can say thank you 👏👏
See more posts
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Finally I feel compelled enough to write a review again. What an experience this was... Before I start I want to apologise for my English skills as it is not my native tongue. As the sun began to set and my stomach began to rumble, I realised I was in dire need of a place to eat. As if guided by fate I wound up at this wonderful establishment specialised in the authentic Italian cuisine. Upon request I was seated a table al fresco. Rather quickly I was served by a kind young gentleman, and soon was struck by choice paralysis as I was offered three menus consisting of a fine selection of regional dishes. After several minutes I decided to go for the spaghetti alla vognole and a free (yes, free!) bottle of water, cold and dewy, complementing the pastoral surroundings found myself in. I must have been daydreaming, because dinner was served in the blink of an eye, and it couldn't have been better. To my suprise the head chef came outside to serve my food, and with a friendly smile, wished me a good appetite... Dio mio... A good appetite it was. I do employ you, dear reader, to go experience this yourself, as the complex world of flavours I experienced during this moment is simply indescribable. As if accompanying Vergil on my journey to Beatrice I was enlightened, and in that exact moment, experienced true, unconditional love, coated in garlic infused EVOo. Having emptied my plate, I came back down to earth and was offered one more chance at bliss with a caffĂš corretto. While I was convinced this was the perfect end to my evening, and being ready to give a rather sizeable tip, dear reader, the restroom must've been the most ingenious place I have visited during my time on earth. Without giving too much away, the careful consideration the owner made in designing this water closet is the cherry on top of this already wonderful experience. With the utmost gratitude, I doff my cap to the owner for hosting an experience like no other (and thus, a true Megik Land), creating the highlight for my trip to Milan, and possibly, my entire life.
Manuel Imperfetto

Manuel Imperfetto

hotel
Find your stay

Affordable Hotels in Milan

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Such a nice atmosphere and the food was really really good. Will come back :) and to the people, who are giving a low rating because it’s empty
. In today’s tourism, where everyone wants to find something unique and authentic, this is it. I hate crowded places and this feels homey and unique and the opposite of a tourist trap, authentic. I do not understand why it’s “negative” that there is only one person working? It’s called supporting a small business. And it gives you an opportunity to talk to a local.
Petra Hostnik

Petra Hostnik

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Milan

Find a cozy hotel nearby and make it a full experience.

If you’re in Milan, definitely is one of the places you have to try. In my personal opinion, is one of the best pizzas I’ve ever tried, and that’s not all. The white wine was amazing and the service was incredible. We came when some guys where playing songs outside and the environment was just perfect! All the ingredients are homemade by the owner! To finish I’ve to say that the owner/chef/waiter is a wonderful person, I just can say thank you 👏👏
Matias Frascino

Matias Frascino

See more posts
See more posts

Reviews of Megik Land

4.7
(234)
avatar
5.0
19w

Finally I feel compelled enough to write a review again. What an experience this was... Before I start I want to apologise for my English skills as it is not my native tongue. As the sun began to set and my stomach began to rumble, I realised I was in dire need of a place to eat. As if guided by fate I wound up at this wonderful establishment specialised in the authentic Italian cuisine. Upon request I was seated a table al fresco. Rather quickly I was served by a kind young gentleman, and soon was struck by choice paralysis as I was offered three menus consisting of a fine selection of regional dishes. After several minutes I decided to go for the spaghetti alla vognole and a free (yes, free!) bottle of water, cold and dewy, complementing the pastoral surroundings found myself in. I must have been daydreaming, because dinner was served in the blink of an eye, and it couldn't have been better. To my suprise the head chef came outside to serve my food, and with a friendly smile, wished me a good appetite... Dio mio... A good appetite it was. I do employ you, dear reader, to go experience this yourself, as the complex world of flavours I experienced during this moment is simply indescribable. As if accompanying Vergil on my journey to Beatrice I was enlightened, and in that exact moment, experienced true, unconditional love, coated in garlic infused EVOo. Having emptied my plate, I came back down to earth and was offered one more chance at bliss with a caffĂš corretto. While I was convinced this was the perfect end to my evening, and being ready to give a rather sizeable tip, dear reader, the restroom must've been the most ingenious place I have visited during my time on earth. Without giving too much away, the careful consideration the owner made in designing this water closet is the cherry on top of this already wonderful experience. With the utmost gratitude, I doff my cap to the owner for hosting an experience like no other (and thus, a true Megik Land), creating the highlight for my trip to Milan, and possibly, my...

   Read more
avatar
1.0
25w

We came with friends for lunch, lured by good reviews. It was one of the few restaurants in the area that was open during the day. The restaurant had one person (chef/owner?), There was no music and it looked like they weren't ready for customers. However, when we asked if they were open, we were offered a seat. It turned out that pizza was only sold by the slice and there was no tiramisu (in the middle of the day?). We ended up ordering pasta but it was just edible and definitely not 5 stars. The dishes are dirty. It seemed like the owner didn't want to work that day, but the desire to get money from 6 hungry tourists was stronger than principles. But why open if you're not ready to work? And the unwillingness to admit one's wrongness in reviews only increases the desire to give him a bad rating. I do...

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avatar
5.0
8w

This was my very first day in Italy and I couldn’t have asked for a better start. I ordered a cappuccino, water, and a platter of sliced meats with bread, everything was fresh and delicious, and the coffee was amazing.

The service was even better than the food. My waitress was incredibly kind and friendly. I didn’t get the courage to try speaking Italian yet, but she made me feel comfortable the whole time. Her warmth really stood out and made the experience special.

Overall, wonderful food, excellent coffee, and the kind of service that makes you feel at home....

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